Practical Method to Homemade Perfect Teriyaki Chicken Pizza
Wishing to dine Teriyaki Chicken Pizza a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This recipe gonna help you with clear procedures on cooking a Teriyaki Chicken Pizza like a famous chef made.
We hope you got insight from reading it, now let's go back to teriyaki chicken pizza recipe. You can cook teriyaki chicken pizza using 14 ingredients and 5 steps. Here is how you cook it.
To cook an extraordinary Teriyaki Chicken Pizza, below are the components required:
- Get 1 of large Pizza Base *Try my ‘Super Quick Pizza Base’.
- Provide 2-3 tablespoons of Japanese Mayonnaise.
- Use 2 of Shiitake Mushrooms OR Button Mushrooms *thinly sliced.
- Get 2 tablespoons of finely chopped Onion.
- Take 100 g of Mozzarella Cheese OR Pizza Mix *shredded or torn into small pieces.
- You need 1/4 sheet of Toasted Nori *cut into fine strips.
- Use of Teriyaki Chicken.
- Provide 350-400 g of Chicken Thigh Fillets.
- Prepare 1 pinch of Salt.
- Use 1 teaspoon of Oil.
- Take 1 tablespoon of Mirin.
- Get 1 tablespoon of Sugar.
- Prepare 2 tablespoons of Soy Sauce.
- Prepare 1 tablespoon of Rice Vinegar *optional.
After preparing the materials, next you are good to cook your 5-star Teriyaki Chicken Pizza by following the guidances below:
- Combine Mirin, Sugar, Soy Sauce and Rice Vinegar (*optional) in a small bowl. Lightly season Chicken with Salt..
- Heat Oil in a frying pan, and cook Chicken until golden. Remove excess Oil using paper towel if you want to do so, then pour the sauce over and keep cooking until the sauce thickens. Transfer to a plate and cut into small pieces..
- Preheat the oven to 220°C..
- Thinly spread Japanese Mayonnaise over the Pizza Base. Mix Mushrooms slices and Chicken pieces with the sauce, and scatter over the Pizza Base evenly. Add finely chopped Onion and Mozzarella (OR Pizza Mix)..
- Bake for 15 minutes or until nice browned. Sprinkle with shredded Toasted Nori and enjoy..
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Recipe : Teriyaki Chicken Pizza
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