Half an Hour to Producing 5-Star Yiayia’s Greek cheese pies
Hoping to eat Yiayia’s Greek cheese pies a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This site gonna guide you with clear procedures on cooking a Yiayia’s Greek cheese pies like a famous chef made.
We hope you got benefit from reading it, now let's go back to yiayia’s greek cheese pies recipe. You can cook yiayia’s greek cheese pies using 11 ingredients and 7 steps. Here is how you achieve it.
To cook an extraordinary Yiayia’s Greek cheese pies, below are the ingridients required:
- Provide of Dough.
- Take 9 g of dried yeast.
- Get 1/2 tsp of sugar.
- You need 190 ml of luke warm water.
- Use 1 tbsp of olive oil.
- You need 1/2 tsp of salt.
- Prepare 400 g of plain flour.
- You need Splash of water.
- Prepare of Cheese mixture.
- Get 4 of Eggs.
- Provide 500 g of Feta cheese.
After readying the materials, next you are good to cook your 5-star Yiayia’s Greek cheese pies by following the guidances on this section:
- Mix yeast, luke warm water and sugar to activate the yeast. Leave for 5min.
- Add oil and salt, then add flour. Bind together. Add more water if needed. Need the dough then leave to prove for 30min.
- To make cheese mixture, beat the eggs and crumble the feta into the eggs.
- Split into 12 table tennis sized balls and roll each out into 15cm circles.
- Put equal amounts of cheese mixture on each piece of dough. Spread the mixture out over half of the disc.
- Fold over the other half and crimp with a fork.
- Shallow fry in vegetable oil until golden..
Recipe : Yiayia’s Greek cheese pies
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