Recommendation to Preparing 5-Star Stewed Nile perch
Hoping to eat Stewed Nile perch a 5-star restaurant's, but for some reasons are not able to go to restaurants. This recipe gonna guide you with clear ways on preparing a Stewed Nile perch like a famous chef made.
We hope you got insight from reading it, now let's go back to stewed nile perch recipe. You can have stewed nile perch using 7 ingredients and 5 steps. Here is how you cook it.
To cook an extraordinary Stewed Nile perch, here are the materials needed:
- Use 6 of small sized deep fried mbuta.
- Get 4 of tomatoes.
- You need 1 of onion.
- Prepare of Tomatoes.
- Provide of Oil for cooking.
- Take of Green pepper.
- Take 1 pinch of salt.
After readying the materials, now you are good to prepare your 5-star Stewed Nile perch by following the guidances on this section:
- Chopped onions, tomatoes and green pepper.
- Add oil in a sufuria and heat then add onions and fry till golden brown.
- Add tomatoes and green pepper.
- Cook to soften then add a little water. Add salt.
- Add fish and cook for 15mins. Don't overcook.
Recipe : Stewed Nile perch
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step by step to make Stewed Nile perch
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