Practical Method to Serving Yummy English Fruit Scones

Hoping to eat English Fruit Scones a luxurious restaurant's, but for some causes are not able to go to restaurants. This recipe is going to help you with useful instructions on preparing a English Fruit Scones like a famous chef made.

We hope you got insight from reading it, now let's go back to english fruit scones recipe. You can cook english fruit scones using 8 ingredients and 8 steps. Here is how you do it.

To cook an extraordinary English Fruit Scones, below are the components required:

1. Get 170 grams of self raising flour.
2. Prepare 3 grams of baking powder.
3. Take 38 grams of butter.
4. Get 45 grams of sugar.
5. You need 10 grams of dried fruits...sultanas and raisins.
6. You need 110 ml of milk.
7. Take 8 grams of nuts.. Optional.
8. You need of Milk for the glaze.

After preparing the materials, next you are ready to prepare your 5-star English Fruit Scones by following the guidances below:

1. Sift flour and baking powder in a bowl.
2. Add in the butter and rub till the mixture becomes sandy.
3. Add in the sugar and milk(in bits)..till a smooth dough forms.
4. Add in your nuts and dried fruits.
5. Transfer your dough to a floured surface.. And knead your dough till smooth.
6. Place them on a greased tray and glaze them with a little milk.
7. Let it rest for a while...roll your dough...and cut into 5 cm round.
8. Bake in a preheated oven 220 degrees C for about 10-15 minutes.

Recipe : English Fruit Scones

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