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Half an Hour to Producing Perfect Linguine with Tomatoes, Capers and Olives

Wishing to eat Linguine with Tomatoes, Capers and Olives a 5-star restaurant's, but for some reasons are not able to go to restaurants. This recipe gonna guide you with clear procedures on cooking a Linguine with Tomatoes, Capers and Olives like a famous chef made.

Linguine with Tomatoes, Capers and Olives

We hope you got benefit from reading it, now let's go back to linguine with tomatoes, capers and olives recipe. To cook linguine with tomatoes, capers and olives you only need 9 ingredients and 2 steps. Here is how you do it.

To cook an unforgettable Linguine with Tomatoes, Capers and Olives, below are the components required:

  1. Provide 500 g of linguine.
  2. Get 21 oz of diced tomatoes.
  3. Get 1 cup of sliced black olives.
  4. Prepare 1/4 of capers.
  5. Take 3 cloves of garlic.
  6. Provide 1 of onion.
  7. You need 1 tbsp of tomato paste.
  8. Provide 2 tbsp of sugar.
  9. You need 0.5 tbsp of dried oregano.

After preparing the materials, next you are good to make your tasty Linguine with Tomatoes, Capers and Olives by following the instructions on this section:

  1. Cook pasta..
  2. Sautee onion and garlic. Add tomatoes. Add rest of ingredients..

Of course, you can use tuna packed in vegetable oil, too, but avoid. One-pot linguine with olives, capers and sundried tomatoes recipe. A quick, heart-warming meal that's sure to satisfy. Add the turkey, basil, thyme, and rosemary and sauté until the turkey is lightly browned. In a food processor, combine the sun-dried tomatoes, olives, basil, garlic, oil, lemon zest, and lemon juice.

Recipe : Linguine with Tomatoes, Capers and Olives

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