Skip to content Skip to sidebar Skip to footer

Half an Hour to Preparing Appetizing Prawn Fried Rice with Sweet and Sour Cauliflower. (Part 2)

Wishing to eat Prawn Fried Rice with Sweet and Sour Cauliflower. (Part 2) a top restaurant's, but for a few causes are not able to go to restaurants. This site gonna guide you with useful procedures on producing a Prawn Fried Rice with Sweet and Sour Cauliflower. (Part 2) like a famous chef made.

Prawn Fried Rice with Sweet and Sour Cauliflower. (Part 2)

We hope you got insight from reading it, now let's go back to prawn fried rice with sweet and sour cauliflower. (part 2) recipe. You can cook prawn fried rice with sweet and sour cauliflower. (part 2) using 17 ingredients and 12 steps. Here is how you cook it.

To prepare an unforgettable Prawn Fried Rice with Sweet and Sour Cauliflower. (Part 2), here are the ingridients required:

  1. Use 15-20 of small florets of cauliflower. About the size of those shown in the display picture.
  2. Provide 1 of large brown onion sliced.
  3. Use 1/2 of a green bell pepper sliced.
  4. You need 1/2 of a red bell pepper sliced.
  5. Provide 2 teaspoons of finely minced ginger and garlic.
  6. Provide 1/2 cup of pineapple juice.
  7. You need 2 teaspoons of oyster sauce.
  8. Take 1 teaspoon of dark soy sauce.
  9. Get 1 teaspoon of light soy sauce.
  10. You need 3 tablespoons of rice wine. If you do not have this, you could leave it out.
  11. You need 1 tablespoon of white/rice vinegar.
  12. Get 1 tablespoon of tomato ketchup.
  13. You need 1/2 cup of (plus about 2 tablespoons) cornflour.
  14. Prepare 1/2 cup of all purpose flour.
  15. Get 1/2 teaspoon of cracked black pepper.
  16. Provide of Oil for deep frying (plus about 2 more tablespoons).
  17. Prepare of Salt as required.

After preparing the components, next you are ready to make your tasty Prawn Fried Rice with Sweet and Sour Cauliflower. (Part 2) by following the instructions below:

  1. First, I par-cooked the cauliflower florets. In a small saucepan, add about 1/2 a cup of water and bring it to a boil. Add in the cauliflower florets along with a pinch of salt, and cook the cauliflowers until they are about 50% done. If the size of the cauliflowers are right, this should take no more than 3-5 minutes..
  2. Remove the cauliflowers from heat and immerse into an ice cold bath to stop the cooking process. Or run the cauliflowers under ice cold water. Keep aside to cool..
  3. In a large mixing bowl, mix 1/2 a cup of flour and 1/2 a cup of cornflour. Add about a pinch of salt, a teaspoon of cooking oil and add 1/2 cup of water to make a thin, tempura-like batter..
  4. Heat oil for deep frying on the stove. You will know it has reached the right temperature when you drop in a drop of the tempura batter into the oil and it begins sizzling immediately..
  5. Coat each of the cauliflower florets in the batter and deep fry for about 2-3 minutes. Remember, cook on a medium-high flame and do not overcrowd the oil. Once fried, remove from oil and drain onto a paper towel..
  6. Once all the florets have been deep fried, drop them all back into the oil again to fry them for another 2-3 minutes. This is called double frying and it ensures that the florets are nice and crisp..
  7. In a mixing bowl, combine all of the given ingredients- pineapple juice (I simply blended about 200 gms of fresh pineapple into juice), oyster sauce, both the soy sauces, rice wine, vinegar, ketchup and a tablespoon of cornflour. Mix well until the cornflour is combined into the liquids..
  8. In a separate saucepan, heat about a tablespoon of oil on high heat and add in the minced ginger and garlic. Cook for a minute..
  9. Add the sliced onions and bell pepper and sauté on high heat for about 3 minutes..
  10. Add in the combined sauces into the saucepan and cook, stirring continuously, until it begins to thicken. This should take about 4 minutes. Add salt and black pepper to season the dish as per your taste..
  11. Add in the fried florets of cauliflower and turn off the heat. Stir in the cauliflower until coated with the sauce..
  12. Transfer into a serving bowl and enjoy!.

If you try my Easy Thai Prawn Fried Rice recipe please do leave me a comment and a star rating below. Cook the rice according to the package instructions in the microwave or on the hob. Transfer the cooked rice to a plate or a large container and allow it to cool enough so that it is no longer. Return the prawns to the wok and stir through the sauce. To serve, place equal amounts of the stir fry onto two plates and serve with steamed jasmine rice.

Recipe : Prawn Fried Rice with Sweet and Sour Cauliflower. (Part 2)

654

All of us have those moments in our own lives when we feel as if all needs to be exactly perfect. It's these moments that we usually refer for special occasions. When it comes to cooking for specific occasions, a lot of us realize we shed the chunk at our anticipation and feel as though we have ruined the moment. While that is often far from the truth, it can serve to diminish the moment in a number of our minds. For this reason, you want to work up a repertoire, if you may, of simple to produce special day cooking recipes.

step by step to make Prawn Fried Rice with Sweet and Sour Cauliflower. (Part 2)

Yet another wonderful idea when it comes to cooking for particular occasions is to prepare yourself as much as you can before time to be able to alleviate the tension during the event also to permit you time and energy for you to enjoy the big function as opposed to dealing with the details of meal preparation. The greatest gift you are able to really give your self when cooking for particular occasions is that the time necessary in order to savor these particular occasions. It is not saying there isn't any cooking that'll need to be carried out. You're going to be shocked and amazed at all the sinfully rich and delicious meals and side dishes which are on the market, that are amazingly quick and simple to prepare. This means you will not run the too common culprits situations you hear about and can still be able to get a excellent meal that's enjoyed by all. If this isn't the direction that you want to do items that's absolutely understandable. A number folks do flourish in high stress situations. The main element for people who would rather complete all the meal preparation when buying specific events at the period of cooking is likely correctly and allowing plenty of time for possible hiccups from the practice. Mistakes occur when people feel rushed and raced within their own culinary efforts.

Foods that can be prepared beforehand and reheated prior to serving certainly are often the most useful when it comes to cooking for particular occasions. There are all kinds of appetizers, entrees, and desserts that works perfectly in this kind of instance. You can usually find them by performing a simple Google search on the internet or by simply sorting through many of your favourite cookbooks at home. The important thing is you do not get so caught up in the idea of cooking for special occasions that you neglect to actually like the occasion.

The secret is in choosing an extremely simple beef dish and dressing it up with the more succulent side dishes. Incredibly rich side dishes that are easy to organize are far greater in number than beef meals that require little culinary work. You should also remember the audience for your special occasion. Sometimes a family-favorite makes the occasion seem far more special than an all out attempt for chicken cordon bleu or even veal Marsala. There is not any point in visiting an extreme hard work to produce a masterpiece in case it goes to be teeming with high heeled kids proclaiming they do not like that or this about your meal.

Special occasions are a great time for friends and family. The hope is you will have many special occasions through your lifetime. Do not waste too much time and energy fretting about cooking for special occasions. Instead, put most your effort into enjoying those occasions.

The other frequent mistake that's made when buying special occasions is cooking out of your rut. Whenever you are preparing a hard recipe it is best if you do so within a time when you're not going through the stress of potential people or insuring the best potential of circumstances. To put it differently, it's ideal to challenge your culinary talents if you do not have a vested interest in success.

Although made from limited components, but the outstanding taste of the Prawn Fried Rice with Sweet and Sour Cauliflower. (Part 2) you will serve using this recipe is a guarantee. Limited components is one of the case which makes many people predfer not to cook. So, if you want your family can cook remarkable dish with limited ingridients, share this site so that they will be able to view this helpful recipe.