Good Idea to Preparing Extraordinary Tamarind chutney meethi gud imli ki chutney
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To prepare an unforgettable Tamarind chutney meethi gud imli ki chutney, below are the components needed:
- Take 1 cup of tamarind.
- Provide 1 cup of jaggery.
- Use 1/2 cup of sugar.
- Prepare 7-8 of dates.
- Provide 1/2 tsp of red chilli powder.
- You need 1/2 tsp of roasted cumin seed powder.
- You need 1/2 tsp of Rock salt.
- You need 1/4 tsp of ajwain.
- You need Pinch of asafoetida.
After readying the ingridients, now you are good to prepare your tasty Tamarind chutney meethi gud imli ki chutney by following the guidances below:
- Soak tamarind in warm water for 30 minutes then squeeze out the pulp strain the pulp to remove the threads and seeds pulp is ready to use.
- Transfer this pulp to mixer jar add the dates grind smooth.
- Transfer this mixture to a pan add 1cup jaggery little sugar as per taste red chilli rock salt cumin carrom seeds grated ginger and hing mix well.
- Simmer 10 to 15 minutes keep mixing until everything is well combined the chutney is dark smooth.
- Cool completely store in air tight containers for 2 months refrigerate after use.
Khatti Meethi Imli ki Chutney is a lip-smacking chutney or say a thick paste made with tamarind. It is made with Seedless Dates, Jaggery and Tamarind. pressure cooked meethi chutney is super quick and easy to make as we have cooked everything together in a pressure cooker. Try this Imli Ki Meethi Chutney recipe, or contribute your own. Here is a recipe for a Tamarind Chutney with Bananas and Raisins, its called Imli Ki Meethi Chutney and is a family recipe of Madhur Jaffery. The word chutney is derived from the Hindi term chatni, "to lick", referring, probably, to the fact that they're good enough to lick up.
Recipe : Tamarind chutney meethi gud imli ki chutney
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step by step to make Tamarind chutney meethi gud imli ki chutney
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