Reference to Serving Tasty Baked Apple & Sour Cream
Hoping to dine Baked Apple & Sour Cream a 5-star restaurant's, but for a few causes are not able to go to restaurants. This site gonna help you with useful procedures on cooking a Baked Apple & Sour Cream like a famous chef made.
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To make an extraordinary Baked Apple & Sour Cream, here are the components required:
- Get 10 g of Butter.
- Prepare 4 of Apples * I used Granny Smith Apples.
- Use 1 tablespoon of Corn Starch Flour.
- Get 2 tablespoons of Sultanas *OR Raisins, chopped Dried Apricot, etc.
- Get of Filling.
- Use 200 ml of Sour Cream.
- Take 1/4 cup of Caster Sugar *add extra 1-2 tablespoons if you like it sweeter.
- Take 1 of large Egg.
- Use 1 tablespoon of Plain Flour.
After preparing the components, next you are ready to make your 5-star Baked Apple & Sour Cream by following the procedures on this section:
- Preheat oven to 180°C. Butter inside of the pie dish (OR 4 ramekins)..
- Wash Apples, remove the core (and skin) and cut into about 2cm pieces. Place them in the pie dish, sprinkle with Corn Starch Flour, and mix to combine. Scatter Sultanas over..
- Combine Sour Cream, Caster Sugar, Egg and Flour in a bowl, then warm in the microwave. Do not cook the mixture, you just need to warm it at low power for a few minutes. Pour the mixture over the Apple pieces..
- Bake for 40 minutes or until cooked through and golden. Enjoy warm or cold..
Recipe : Baked Apple & Sour Cream
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step by step to make Baked Apple & Sour Cream
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