Recommendation to Preparing Tasty Buttermilk Fried Chicken Burger
Wishing to dine Buttermilk Fried Chicken Burger a top restaurant's, but for a few causes are not able to go to restaurants. This site gonna guide you with helpful ways on preparing a Buttermilk Fried Chicken Burger like a famous chef made.
We hope you got insight from reading it, now let's go back to buttermilk fried chicken burger recipe. To cook buttermilk fried chicken burger you only need 5 ingredients and 7 steps. Here is how you cook that.
To prepare an extraordinary Buttermilk Fried Chicken Burger, below are the materials needed:
- Provide 4 of Boneless Chicken Fillets.
- Use 200 g of Plain Flour.
- You need of Choice of Seasoning (e.g Cajun or Garlic and Chilli).
- Use 200 ml of Buttermilk.
- Get 200 ml of - 250ml Sunflower/ Vegetable oil.
After readying the components, now you are ready to cook your appetizing Buttermilk Fried Chicken Burger by following the procedures below:
- 1. Start by preparing your flour and spice mixture. Mix the plain flour with as much spice as you’d like (around 10g). In a separate flat dish pour the buttermilk..
- Now you are ready to coat the chicken. Grab a chicken fillet and place it in buttermilk making sure to cover the whole fillet. Then pick it up and let the excess buttermilk drip off, then place in the flour mixture..
- 3. Repeat step 2 on the same chicken fillet. Now repeat with the other chicken fillets..
- 4. Now it’s time to shallow fry the chicken. In a large frying pan, pour and heat up enough oil to come 5mm up the side of the pan. Once the oil in hot place the chiller fillets in, laying away from you..
- 5. Fry the chicken for 3/4 minutes on each side. Place two sheets of kitchen towel on a flat dish and place the cooked chicken on top. This will drain any excess oil..
- 6. Serve in a burger bun with crisp lettuce and any condiments of your choice..
- TOP TIP : 💡Add coleslaw, cheese and a spicy burger sauce for lip licking tastiness 😋.
We aim to create a space that elevates the perception of. The crispy chicken burger taste amazing with some mayo and fries on side. Bash chicken thighs into little thin cutlets. After the buttermilk soak, dredge the chicken pieces in seasoned flour, and fry them in hot oil until crisp and golden. All Reviews for Chef John's Buttermilk Fried Chicken.
Recipe : Buttermilk Fried Chicken Burger
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