Reference to Cooking Extraordinary Butter Cuttlefish

Wishing to eat Butter Cuttlefish a 5-star restaurant's, but for some reasons are not able to go to restaurants. This page is going to guide you with useful procedures on preparing a Butter Cuttlefish like a famous chef made.

We hope you got insight from reading it, now let's go back to butter cuttlefish recipe. To cook butter cuttlefish you need 14 ingredients and 2 steps. Here is how you achieve it.

To make an unforgettable Butter Cuttlefish, here are the ingridients needed:

1. Take 250 gm of cuttlefish(cut into small pieces.
2. You need To taste of salt.
3. Use 1 tsp of turmeric powder.
4. You need 1 tsp of kashmiri red chilli powder.
5. Take 1&1/2 tsp of black pepper powder.
6. Get 1/3 tsp of black salt.
7. Get 1/2 cup of all purpose flour.
8. Take 1/2 cup of cornflour.
9. Prepare 1 of egg white.
10. Provide 2 of onions (chopped).
11. Take 8 of garlic cloves (chopped).
12. Prepare 2 of chopped green chillies.
13. Prepare 1&1/2tbsp of butter.
14. Get as needed of Oil to fry.

After readying the ingridients, next you are good to cook your appetizing Butter Cuttlefish by following the instructions below:

1. Add salt, turneric powder,red chilli powder,1/2 tsp black pepper powder to cuttlefish. Add egg white to it. Keep aside. Mix cornflour, flour,salt,1/2 tsp black pepper powder together. Coat each cuttlefish with this mixture. Deep fry into oil and keep aside..
2. Add butter to another pan. Add onion, garlic and green chillies. Saute for 2 minutes. Add fried cuttlefish into it and Saute for another 2 minutes. Add rest of the black pepper powder and black salt. Serve hot..

Recipe : Butter Cuttlefish

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Simple tips to make Butter Cuttlefish

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