Half an Hour to Cooking Yummy Carrot halwa
Hoping to eat Carrot halwa a best restaurant's, but for a few causes are not able to go to restaurants. This site is going to help you with helpful ways on producing a Carrot halwa like a famous chef made.
We hope you got benefit from reading it, now let's go back to carrot halwa recipe. To make carrot halwa you need 7 ingredients and 5 steps. Here is how you achieve it.
To cook an extraordinary Carrot halwa, here are the materials needed:
- Provide 2 kg of Carrot.
- Prepare 100 ml of ghee plus 50ml desi ghee.
- Get 1 and ½ liters of milk.
- Get 400 g of sugar.
- Use 5 of green cardamom.
- Get 300 grm of mava/khoya.
- Use 100 grm of Roasted dry nuts mix.
After preparing the ingridients, next you are ready to prepare your tasty Carrot halwa by following the guidances on this section:
- First Heat the 100 grm ghee..
- Grate the carrot and put it in a pot on heat, stir fry continuously till all the water is evaporated..
- Then put green cardamom milk and sugar cook for a while till water evaporates. Then add desi ghee and cook 5-7 minutes further..
- At last, finish with mawa/khoya..
- Present on a plate and garnish with pistachios and almonds plus walnuts. Bon appétit ☺.
Gajar Ka Halwa is a classical Indian dessert, this is also known as gajrala. Gajar ka Halwa is a delicious and popular sweet made with few ingredients, carrots, milk. Carrot halwa, also known as gajar ka halwa, is an unusual Indian dessert. It's made with grated carrots, whole milk, dried fruit, and nuts, and it has a delicious light fudgy texture. Carrot Halwa, a carrot based sweet dessert pudding.
Recipe : Carrot halwa
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step by step to make Carrot halwa
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