Good Idea to Producing Perfect Pasta with Tomatoes, Kalamata Olives, and Goat Cheese
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To prepare an unforgettable Pasta with Tomatoes, Kalamata Olives, and Goat Cheese, below are the ingridients needed:
- Provide 2 Tbs of pine nuts.
- Get 2 Tbs of Extra Virgin Olive Oil.
- Prepare 1 clove of garlic, minced.
- You need 1/8 teaspoon of crushed red pepper flakes, or to taste.
- Provide 1 can of Plum Tomatoes, Diced.
- Prepare 1/4 cup of kalamata olives, pitted, coarsely chopped.
- Get 4 ounces of spaghetti.
- Prepare 1 tbs of dried fresh basil.
- Provide of About an inch of a small tube goat cheese.
After readying the materials, now you are ready to cook your tasty Pasta with Tomatoes, Kalamata Olives, and Goat Cheese by following the instructions on this section:
- Directions Heat a large skillet over medium heat, add the pine nuts and cook, stirring occasionally, until lightly browned, 3 to 5 minutes. Remove and put on a plate to cool..
- Combine the oil, garlic, and red pepper in the skillet over medium heat until garlic is very fragrant, but not browned, about 2 minutes. Stir in the crushed tomatoes and bring to a simmer. Reduce the heat to medium-low and simmer until slightly thickened, about 15 minutes. Keep warm..
- Cook the Pasta.
- Crumble the Goat Cheese, add to the sauce and stir in..
- Add the olives and pine nuts and cook until heated through Serve..
Super easy pasta dinner taking advantage of sweet cherry tomatoes. My kids are very suspect about olives. But if I finely mince the olive and use it as an. Add tomato mixture, olives, and capers. Kalamata Olive & Cheese Dressing, Sun-dried Tomato & Kalamata Olive Lemon Pasta, Crock Pot Sun Dried Tomato And Kalamata Olive Pasta.
Recipe : Pasta with Tomatoes, Kalamata Olives, and Goat Cheese
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step by step to make Pasta with Tomatoes, Kalamata Olives, and Goat Cheese
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