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Best Advice to Preparing Appetizing Gurr waly chawal

Hoping to eat Gurr waly chawal a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This site gonna guide you with clear ways on preparing a Gurr waly chawal like a famous chef made.

Gurr waly chawal

We hope you got insight from reading it, now let's go back to gurr waly chawal recipe. To make gurr waly chawal you need 5 ingredients and 6 steps. Here is how you do it.

To make an extraordinary Gurr waly chawal, here are the ingridients required:

  1. Use 1 kg of Chawal.
  2. Prepare 1 kg of Gurr.
  3. Provide ak pao of Chany ke dal.
  4. Use 3 adad of elachi.
  5. Provide 3 chamach of Narial cut kia hua.

After preparing the components, next you are good to prepare your 5-star Gurr waly chawal by following the guidances on this section:

  1. Chany ke dal ko boil kar lein.
  2. Chawelo ko bago de paki basmati leie hai.
  3. Gur ke chase bana le thory se pani me dal ke.
  4. Ilachi add krry or dal dal de.
  5. Phr chawal dal de jab pakany lagie to narial dalie or dum de de.
  6. Chawal ready hai gram gram serve krry.

Gur Walay Chawal Recipe, How To Make Gur Walay Chawal Recipe. Traditional dishes has its own significance even now. Gur walay chawal also known as Meethe Chawal and Jaggery Rice in english is very simple recipe which can be served as a snack or as a dessert. Rice, gur and ghee are main ingredients of this recipe. Addition of nuts develops the taste of rice.

Recipe : Gurr waly chawal

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