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Recipe of Quick Coleslaw

date: 2020-06-05T06:22:14.319Z
image: https://img-global.cpcdn.com/recipes/b6e9ce5e3bd3aa0f/751x532cq70/coleslaw-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/b6e9ce5e3bd3aa0f/751x532cq70/coleslaw-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/b6e9ce5e3bd3aa0f/751x532cq70/coleslaw-recipe-main-photo.jpg
author: Raymond Dean
ratingvalue: 4.1
reviewcount: 26296
recipeingredient:
- "250 g red cabbage" - "250 g white cabbage" - "200 g carrot" - "200 g red onion" - "2 medium red apple 200g" - "50 g flat leaf parsley" - "2 lemons" - "1 tsp english mustard" - "150 g mayonnaise" - "5 g salt" - "3 g cracked black pepper"
recipeinstructions:
- "In a food processor or with a box grater, slice & grate up all your veg. Core and slice the apples by hand." - "Add to a large bowl and mix. add the chopped parsley, mustard, salt, pepper and juice of both lemons." - "Finally add the mayo and stir in. As dry or creamy as you prefer."
categories:
- Recipe
tags:
- coleslaw
katakunci: coleslaw
nutrition: 190 calories
recipecuisine: American
preptime: "PT38M"
cooktime: "PT53M"
recipeyield: "3"
recipecategory: Dinner

---


![Coleslaw](https://img-global.cpcdn.com/recipes/b6e9ce5e3bd3aa0f/751x532cq70/coleslaw-recipe-main-photo.jpg)

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, coleslaw. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

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Coleslaw is one of the most popular of current trending meals in the world. It's simple, it's fast, it tastes delicious. It's enjoyed by millions every day. Coleslaw is something that I have loved my entire life. They're fine and they look fantastic.


To get started with this particular recipe, we have to first prepare a few components. You can cook coleslaw using 11 ingredients and 3 steps. Here is how you cook it.



##### The ingredients needed to make Coleslaw:

1. Prepare 250 g red cabbage 1. Get 250 g white cabbage 1. Prepare 200 g carrot 1. Prepare 200 g red onion 1. Make ready 2 medium red apple (200g) 1. Prepare 50 g flat leaf parsley 1. Make ready 2 lemons 1. Take 1 tsp english mustard 1. Prepare 150 g mayonnaise 1. Take 5 g salt 1. Prepare 3 g cracked black pepper

Put the chopped cabbage, carrot and onion into a big bowl. In a smaller bowl, mix together the mayonnaise, lemon juice, vinegar and wholegrain mustard. Season with salt and freshly ground black. Season with salt, then add the sugar and vinegar and toss everything together.



##### Instructions to make Coleslaw:

1. In a food processor or with a box grater, slice & grate up all your veg. Core and slice the apples by hand. 1. Add to a large bowl and mix. add the chopped parsley, mustard, salt, pepper and juice of both lemons. 1. Finally add the mayo and stir in. As dry or creamy as you prefer.

Season with salt and freshly ground black. Season with salt, then add the sugar and vinegar and toss everything together. A beetroot and red cabbage coleslaw brings a lively flourish of colour and texture to these hearty baps, as well as providing a nourishing vegetable accompaniment to the lean roast beef filling [.] Recipe by: Maggie Pannell What is Coleslaw? The word "coleslaw" comes from the Dutch word, "koolsla," "kool" meaning cabbage and "sla" meaning lettuce or salad. Since then it has been a featured side dish at almost every picnic or barbecue in America.

So that is going to wrap this up for this special food coleslaw recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!