How to Prepare Any-night-of-the-week Jollof rice with green peas and smoked fish
date: 2020-08-19T16:45:30.735Z
image: https://img-global.cpcdn.com/recipes/94d14e422429671f/751x532cq70/jollof-rice-with-green-peas-and-smoked-fish-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/94d14e422429671f/751x532cq70/jollof-rice-with-green-peas-and-smoked-fish-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/94d14e422429671f/751x532cq70/jollof-rice-with-green-peas-and-smoked-fish-recipe-main-photo.jpg
author: Caleb Wright
ratingvalue: 5
reviewcount: 13796
recipeingredient:
- "4 cups Rice" - "2 big sizeable Smoked fish" - "2 handful green peas" - " Salt" - "3 cksp Vegetable oil" - "4 Fresh tatasi" - "1 teaspoon Curry" - "1 Onions" - "cubes Maggi" - "1 teaspoon ginger and garlic"
recipeinstructions:
- "Debone the smoked fish and wash with warm water and salt." - "Wash and blend fresh tomatoes and tatasi but remove the seeds in the tatasi before blending." - "Fry the tomatoes and tatsi with vegetable oil for 10mins." - "Cut onions and pour in then pour in water and cover to cook for 5mins." - "After 5mins add salt,curry,ginger,garlic." - "Parboil rice for 10mins and wash." - "Pour in the parboiled rice and stir very well.add the smoked fish.cover to cook." - "Wash the green peas and pour it in immediately the rice is almost drying." - "Stir and allow the rice to dry."
categories:
- Recipe
tags:
- jollof - rice - with
katakunci: jollof rice with
nutrition: 198 calories
recipecuisine: American
preptime: "PT16M"
cooktime: "PT37M"
recipeyield: "4"
recipecategory: Dinner
---

Hey everyone, it is Louise, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, jollof rice with green peas and smoked fish. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Jollof rice with green peas and smoked fish is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It's simple, it is fast, it tastes yummy. They're fine and they look wonderful. Jollof rice with green peas and smoked fish is something that I have loved my entire life.
Garden At Home With Sarah Raven, Wide Range of Products Available Online Jollof rice with green peas and smoked fish This afternoon the aroma coming from my kitchen is good. Debone the smoked fish and wash with warm water and salt. Add the roughly shredded smoked fish, crayfish powder, prawn and brown rice. Jollof rice with smoked fish. rice, medium smoked fish, Red pepper, onion (blended), Carrots (diced), Vegetable oil, Maggi, salt, curry, thyme, ginger garlic powder, Water Fadeematu Laminu.
To begin with this recipe, we have to first prepare a few components. You can have jollof rice with green peas and smoked fish using 10 ingredients and 9 steps. Here is how you can achieve that.
##### The ingredients needed to make Jollof rice with green peas and smoked fish:
1. Take 4 cups Rice 1. Make ready 2 big sizeable Smoked fish 1. Take 2 handful green peas 1. Make ready Salt 1. Make ready 3 cksp Vegetable oil 1. Take 4 Fresh tatasi 1. Take 1 teaspoon Curry 1. Get 1 Onions 1. Take cubes Maggi 1. Prepare 1 teaspoon ginger and garlic
This Thieboudienne/ thiebou dieune recipe is a mouth watering rice and fish dish that is like nothing I had before. Of all the Nigerian foods that are bae, Jollof is "baest" And making perfectly it is all in the technic and ingredients. One thing that makes this recipe uber smoked for me is the roasting of the peppers, onion, garlic and tomatoes. It added that smokey flavor and you can tell the slight difference between this and the regular jollof.
##### Instructions to make Jollof rice with green peas and smoked fish:
1. Debone the smoked fish and wash with warm water and salt. 1. Wash and blend fresh tomatoes and tatasi but remove the seeds in the tatasi before blending. 1. Fry the tomatoes and tatsi with vegetable oil for 10mins. 1. Cut onions and pour in then pour in water and cover to cook for 5mins. 1. After 5mins add salt,curry,ginger,garlic. 1. Parboil rice for 10mins and wash. 1. Pour in the parboiled rice and stir very well.add the smoked fish.cover to cook. 1. Wash the green peas and pour it in immediately the rice is almost drying. 1. Stir and allow the rice to dry.
One thing that makes this recipe uber smoked for me is the roasting of the peppers, onion, garlic and tomatoes. It added that smokey flavor and you can tell the slight difference between this and the regular jollof. Generally speaking, jollof rice is a popular rice dish that you'll find in Ghana, Nigeria and other West African countries. Basically, it is spiced rice dish with a tomato base, cooked in a stew, usually with vegetable or chicken stock. Add the rinsed rice, crushed tomatoes, cabbage, smoked fish, carrot, water, coconut milk, bay leaf, thyme sprig, curry powder, cayenne pepper, and cumin.
So that's going to wrap it up for this exceptional food jollof rice with green peas and smoked fish recipe. Thanks so much for your time. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
image: https://img-global.cpcdn.com/recipes/94d14e422429671f/751x532cq70/jollof-rice-with-green-peas-and-smoked-fish-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/94d14e422429671f/751x532cq70/jollof-rice-with-green-peas-and-smoked-fish-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/94d14e422429671f/751x532cq70/jollof-rice-with-green-peas-and-smoked-fish-recipe-main-photo.jpg
author: Caleb Wright
ratingvalue: 5
reviewcount: 13796
recipeingredient:
- "4 cups Rice" - "2 big sizeable Smoked fish" - "2 handful green peas" - " Salt" - "3 cksp Vegetable oil" - "4 Fresh tatasi" - "1 teaspoon Curry" - "1 Onions" - "cubes Maggi" - "1 teaspoon ginger and garlic"
recipeinstructions:
- "Debone the smoked fish and wash with warm water and salt." - "Wash and blend fresh tomatoes and tatasi but remove the seeds in the tatasi before blending." - "Fry the tomatoes and tatsi with vegetable oil for 10mins." - "Cut onions and pour in then pour in water and cover to cook for 5mins." - "After 5mins add salt,curry,ginger,garlic." - "Parboil rice for 10mins and wash." - "Pour in the parboiled rice and stir very well.add the smoked fish.cover to cook." - "Wash the green peas and pour it in immediately the rice is almost drying." - "Stir and allow the rice to dry."
categories:
- Recipe
tags:
- jollof - rice - with
katakunci: jollof rice with
nutrition: 198 calories
recipecuisine: American
preptime: "PT16M"
cooktime: "PT37M"
recipeyield: "4"
recipecategory: Dinner
---

Hey everyone, it is Louise, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, jollof rice with green peas and smoked fish. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Jollof rice with green peas and smoked fish is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It's simple, it is fast, it tastes yummy. They're fine and they look wonderful. Jollof rice with green peas and smoked fish is something that I have loved my entire life.
Garden At Home With Sarah Raven, Wide Range of Products Available Online Jollof rice with green peas and smoked fish This afternoon the aroma coming from my kitchen is good. Debone the smoked fish and wash with warm water and salt. Add the roughly shredded smoked fish, crayfish powder, prawn and brown rice. Jollof rice with smoked fish. rice, medium smoked fish, Red pepper, onion (blended), Carrots (diced), Vegetable oil, Maggi, salt, curry, thyme, ginger garlic powder, Water Fadeematu Laminu.
To begin with this recipe, we have to first prepare a few components. You can have jollof rice with green peas and smoked fish using 10 ingredients and 9 steps. Here is how you can achieve that.
##### The ingredients needed to make Jollof rice with green peas and smoked fish:
1. Take 4 cups Rice 1. Make ready 2 big sizeable Smoked fish 1. Take 2 handful green peas 1. Make ready Salt 1. Make ready 3 cksp Vegetable oil 1. Take 4 Fresh tatasi 1. Take 1 teaspoon Curry 1. Get 1 Onions 1. Take cubes Maggi 1. Prepare 1 teaspoon ginger and garlic
This Thieboudienne/ thiebou dieune recipe is a mouth watering rice and fish dish that is like nothing I had before. Of all the Nigerian foods that are bae, Jollof is "baest" And making perfectly it is all in the technic and ingredients. One thing that makes this recipe uber smoked for me is the roasting of the peppers, onion, garlic and tomatoes. It added that smokey flavor and you can tell the slight difference between this and the regular jollof.
##### Instructions to make Jollof rice with green peas and smoked fish:
1. Debone the smoked fish and wash with warm water and salt. 1. Wash and blend fresh tomatoes and tatasi but remove the seeds in the tatasi before blending. 1. Fry the tomatoes and tatsi with vegetable oil for 10mins. 1. Cut onions and pour in then pour in water and cover to cook for 5mins. 1. After 5mins add salt,curry,ginger,garlic. 1. Parboil rice for 10mins and wash. 1. Pour in the parboiled rice and stir very well.add the smoked fish.cover to cook. 1. Wash the green peas and pour it in immediately the rice is almost drying. 1. Stir and allow the rice to dry.
One thing that makes this recipe uber smoked for me is the roasting of the peppers, onion, garlic and tomatoes. It added that smokey flavor and you can tell the slight difference between this and the regular jollof. Generally speaking, jollof rice is a popular rice dish that you'll find in Ghana, Nigeria and other West African countries. Basically, it is spiced rice dish with a tomato base, cooked in a stew, usually with vegetable or chicken stock. Add the rinsed rice, crushed tomatoes, cabbage, smoked fish, carrot, water, coconut milk, bay leaf, thyme sprig, curry powder, cayenne pepper, and cumin.
So that's going to wrap it up for this exceptional food jollof rice with green peas and smoked fish recipe. Thanks so much for your time. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!