Steps to Make Perfect Celeriac Mash
date: 2020-07-27T01:33:14.835Z
image: https://img-global.cpcdn.com/recipes/5ee35b18088cddd0/751x532cq70/celeriac-mash-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/5ee35b18088cddd0/751x532cq70/celeriac-mash-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/5ee35b18088cddd0/751x532cq70/celeriac-mash-recipe-main-photo.jpg
author: Dean Moran
ratingvalue: 4.5
reviewcount: 31741
recipeingredient:
- "1 celeriac" - "2 tbsp olive oil" - " White pepper" - " Salt"
recipeinstructions:
- "Peel the celeriac using a sharp knife. Cut the veg into cubes then boil until tender - This took about 30 minutes for mine." - "Drain and then mash lightly with a masher. Transfer to a food processor if you have one and process until smooth." - "Stir in the olive oil and a pinch of salt and pepper to taste."
categories:
- Recipe
tags:
- celeriac - mash
katakunci: celeriac mash
nutrition: 143 calories
recipecuisine: American
preptime: "PT34M"
cooktime: "PT36M"
recipeyield: "2"
recipecategory: Dinner
---

Hey everyone, it's Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, celeriac mash. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Celeriac mash complements a wealth of dishes and can be used in place of potato as a tasty side. Try it with Andy Waters' Veggie Wellington or Chris Horridge's Roast chicken breast, potato purée and pine nuts. It also perfectly suits a warming, traditional beef casserole. Want to learn some new culinary skills?
Celeriac Mash is one of the most favored of current trending meals in the world. It's appreciated by millions every day. It's simple, it is quick, it tastes yummy. Celeriac Mash is something which I've loved my entire life. They're fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook celeriac mash using 4 ingredients and 3 steps. Here is how you cook it.
##### The ingredients needed to make Celeriac Mash:
1. Prepare 1 celeriac 1. Take 2 tbsp olive oil 1. Get White pepper 1. Take Salt
If we are handing out vegetable beauty awards the unassuming celeriac will likely only be eligible for a participation medal. Probably, for this reason, it is very much an overlooked vegetable. It is however insanely tasty, really easy to cook and. Don't get your ruler out - they don't have to be perfect.
##### Steps to make Celeriac Mash:
1. Peel the celeriac using a sharp knife. Cut the veg into cubes then boil until tender - This took about 30 minutes for mine. 1. Drain and then mash lightly with a masher. Transfer to a food processor if you have one and process until smooth. 1. Stir in the olive oil and a pinch of salt and pepper to taste.
It is however insanely tasty, really easy to cook and. Don't get your ruler out - they don't have to be perfect. Bring salted water in a large saucepan or pot to the boil. Peel and dice the potatoes and celeriac. Drain well, mash, then stir in the cream.
So that's going to wrap this up with this special food celeriac mash recipe. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
image: https://img-global.cpcdn.com/recipes/5ee35b18088cddd0/751x532cq70/celeriac-mash-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/5ee35b18088cddd0/751x532cq70/celeriac-mash-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/5ee35b18088cddd0/751x532cq70/celeriac-mash-recipe-main-photo.jpg
author: Dean Moran
ratingvalue: 4.5
reviewcount: 31741
recipeingredient:
- "1 celeriac" - "2 tbsp olive oil" - " White pepper" - " Salt"
recipeinstructions:
- "Peel the celeriac using a sharp knife. Cut the veg into cubes then boil until tender - This took about 30 minutes for mine." - "Drain and then mash lightly with a masher. Transfer to a food processor if you have one and process until smooth." - "Stir in the olive oil and a pinch of salt and pepper to taste."
categories:
- Recipe
tags:
- celeriac - mash
katakunci: celeriac mash
nutrition: 143 calories
recipecuisine: American
preptime: "PT34M"
cooktime: "PT36M"
recipeyield: "2"
recipecategory: Dinner
---

Hey everyone, it's Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, celeriac mash. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Celeriac mash complements a wealth of dishes and can be used in place of potato as a tasty side. Try it with Andy Waters' Veggie Wellington or Chris Horridge's Roast chicken breast, potato purée and pine nuts. It also perfectly suits a warming, traditional beef casserole. Want to learn some new culinary skills?
Celeriac Mash is one of the most favored of current trending meals in the world. It's appreciated by millions every day. It's simple, it is quick, it tastes yummy. Celeriac Mash is something which I've loved my entire life. They're fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook celeriac mash using 4 ingredients and 3 steps. Here is how you cook it.
##### The ingredients needed to make Celeriac Mash:
1. Prepare 1 celeriac 1. Take 2 tbsp olive oil 1. Get White pepper 1. Take Salt
If we are handing out vegetable beauty awards the unassuming celeriac will likely only be eligible for a participation medal. Probably, for this reason, it is very much an overlooked vegetable. It is however insanely tasty, really easy to cook and. Don't get your ruler out - they don't have to be perfect.
##### Steps to make Celeriac Mash:
1. Peel the celeriac using a sharp knife. Cut the veg into cubes then boil until tender - This took about 30 minutes for mine. 1. Drain and then mash lightly with a masher. Transfer to a food processor if you have one and process until smooth. 1. Stir in the olive oil and a pinch of salt and pepper to taste.
It is however insanely tasty, really easy to cook and. Don't get your ruler out - they don't have to be perfect. Bring salted water in a large saucepan or pot to the boil. Peel and dice the potatoes and celeriac. Drain well, mash, then stir in the cream.
So that's going to wrap this up with this special food celeriac mash recipe. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!