Step-by-Step Guide to Prepare Homemade Prawn Wonton Soup
date: 2020-08-23T23:22:01.251Z
image: https://img-global.cpcdn.com/recipes/c9281ecec4bdbc79/751x532cq70/prawn-wonton-soup-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/c9281ecec4bdbc79/751x532cq70/prawn-wonton-soup-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/c9281ecec4bdbc79/751x532cq70/prawn-wonton-soup-recipe-main-photo.jpg
author: Thomas Poole
ratingvalue: 5
reviewcount: 2721
recipeingredient:
- "200-250 g Frozen or Fresh Prawns" - "1 pack Wonton Wrappers 25 to 30 sheets" - "2-3 Spring Onions finely chopped" - "1 small piece Ginger grated" - "3-4 Shiitake Mushrooms finely chopped" - "1/2 Egg White" - "1/4 teaspoon Salt" - " White Pepper" - "1 tablespoon Potato Starch" - " Soup" - "4 cups Dashi Stock can be replaced by Chicken or Vegetable stock" - "1 teaspoon Salt" - "1 tablespoon Soy Sauce"
recipeinstructions:
- "Place Dashi Stock in a large saucepan over medium heat. Add Salt & Soy Sauce and bring to a simmer. If you use Chicken or Vegetable stock, alter the amount of Salt & Soy Sauce. I recommend to add some Ginger slices and Spring Onion to the stock to add Asian flavour. (Remove them before cooking wontons.)" - "Mince the thawed Prawns by chopping up, add Spring Onion, Ginger, Shiitake, Egg White and Potato Starch, then Salt & Pepper and mix well." - "Place 1 wonton wrapper on a plate, place 1 heaped teaspoon prawn mixture in centre. Wet edges with water and fold up to form a triangle and pinch to enclose. For soup, attach both bottom corner edges together. Repeat with remaining mixture and wrappers." - "Add wontons to simmering soup. Cook, uncovered, for 5 minutes or until wontons float to the surface and cooked through." - "Alternatively, you can deep fry the triangular wontons."
categories:
- Recipe
tags:
- prawn - wonton - soup
katakunci: prawn wonton soup
nutrition: 209 calories
recipecuisine: American
preptime: "PT26M"
cooktime: "PT47M"
recipeyield: "1"
recipecategory: Dinner
---
Hey everyone, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, prawn wonton soup. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Prawn Wonton Soup is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It's simple, it is fast, it tastes yummy. Prawn Wonton Soup is something which I've loved my entire life. They are fine and they look wonderful.
Check Out Wonton Soup Base On eBay. Find Wonton Soup Base On eBay. Huge Selection on Second Hand Books. In a large bowl, combine pork, prawns, sugar, wine, soy sauce, ginger and a small handful of the chopped spring onions.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have prawn wonton soup using 13 ingredients and 5 steps. Here is how you cook it.
##### The ingredients needed to make Prawn Wonton Soup:
1. Take 200-250 g Frozen (or Fresh) Prawns 1. Make ready 1 pack Wonton Wrappers (*25 to 30 sheets) 1. Prepare 2-3 Spring Onions *finely chopped 1. Make ready 1 small piece Ginger *grated 1. Make ready 3-4 Shiitake Mushrooms *finely chopped 1. Prepare 1/2 Egg White 1. Make ready 1/4 teaspoon Salt 1. Take White Pepper 1. Prepare 1 tablespoon Potato Starch 1. Make ready <Soup> 1. Take 4 cups Dashi Stock *can be replaced by Chicken or Vegetable stock 1. Make ready 1 teaspoon Salt 1. Take 1 tablespoon Soy Sauce
Divide soup, wontons and bok choy among bowls, scatter with spring onion and serve hot. When served in a soup, the liquid is often a deep meaty stock traditionally made by boiling down pork bones and shrimp shells. Here I've worked up a recipe for a simple and classic wonton soup made with pork and prawn dumplings. The end result is a life-affirming bowl of goodness, perfect as a light meal or starter to something grander.
##### Steps to make Prawn Wonton Soup:
1. Place Dashi Stock in a large saucepan over medium heat. Add Salt & Soy Sauce and bring to a simmer. If you use Chicken or Vegetable stock, alter the amount of Salt & Soy Sauce. I recommend to add some Ginger slices and Spring Onion to the stock to add Asian flavour. (Remove them before cooking wontons.) 1. Mince the thawed Prawns by chopping up, add Spring Onion, Ginger, Shiitake, Egg White and Potato Starch, then Salt & Pepper and mix well. 1. Place 1 wonton wrapper on a plate, place 1 heaped teaspoon prawn mixture in centre. Wet edges with water and fold up to form a triangle and pinch to enclose. For soup, attach both bottom corner edges together. Repeat with remaining mixture and wrappers. 1. Add wontons to simmering soup. Cook, uncovered, for 5 minutes or until wontons float to the surface and cooked through. 1. Alternatively, you can deep fry the triangular wontons.
Here I've worked up a recipe for a simple and classic wonton soup made with pork and prawn dumplings. The end result is a life-affirming bowl of goodness, perfect as a light meal or starter to something grander. There are many types of wonton fillings, but I'd say that pork and shrimp/prawns are the most common. Then there are all sorts of additions, including mushrooms, water chestnuts, chopped up Asian greens and even carrots. If you are interested in Sichuan style red oil wonton soup, check here Spicy wonton soup.
So that's going to wrap this up with this exceptional food prawn wonton soup recipe. Thank you very much for your time. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
image: https://img-global.cpcdn.com/recipes/c9281ecec4bdbc79/751x532cq70/prawn-wonton-soup-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/c9281ecec4bdbc79/751x532cq70/prawn-wonton-soup-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/c9281ecec4bdbc79/751x532cq70/prawn-wonton-soup-recipe-main-photo.jpg
author: Thomas Poole
ratingvalue: 5
reviewcount: 2721
recipeingredient:
- "200-250 g Frozen or Fresh Prawns" - "1 pack Wonton Wrappers 25 to 30 sheets" - "2-3 Spring Onions finely chopped" - "1 small piece Ginger grated" - "3-4 Shiitake Mushrooms finely chopped" - "1/2 Egg White" - "1/4 teaspoon Salt" - " White Pepper" - "1 tablespoon Potato Starch" - " Soup" - "4 cups Dashi Stock can be replaced by Chicken or Vegetable stock" - "1 teaspoon Salt" - "1 tablespoon Soy Sauce"
recipeinstructions:
- "Place Dashi Stock in a large saucepan over medium heat. Add Salt & Soy Sauce and bring to a simmer. If you use Chicken or Vegetable stock, alter the amount of Salt & Soy Sauce. I recommend to add some Ginger slices and Spring Onion to the stock to add Asian flavour. (Remove them before cooking wontons.)" - "Mince the thawed Prawns by chopping up, add Spring Onion, Ginger, Shiitake, Egg White and Potato Starch, then Salt & Pepper and mix well." - "Place 1 wonton wrapper on a plate, place 1 heaped teaspoon prawn mixture in centre. Wet edges with water and fold up to form a triangle and pinch to enclose. For soup, attach both bottom corner edges together. Repeat with remaining mixture and wrappers." - "Add wontons to simmering soup. Cook, uncovered, for 5 minutes or until wontons float to the surface and cooked through." - "Alternatively, you can deep fry the triangular wontons."
categories:
- Recipe
tags:
- prawn - wonton - soup
katakunci: prawn wonton soup
nutrition: 209 calories
recipecuisine: American
preptime: "PT26M"
cooktime: "PT47M"
recipeyield: "1"
recipecategory: Dinner
---
Hey everyone, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, prawn wonton soup. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Prawn Wonton Soup is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It's simple, it is fast, it tastes yummy. Prawn Wonton Soup is something which I've loved my entire life. They are fine and they look wonderful.
Check Out Wonton Soup Base On eBay. Find Wonton Soup Base On eBay. Huge Selection on Second Hand Books. In a large bowl, combine pork, prawns, sugar, wine, soy sauce, ginger and a small handful of the chopped spring onions.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have prawn wonton soup using 13 ingredients and 5 steps. Here is how you cook it.
##### The ingredients needed to make Prawn Wonton Soup:
1. Take 200-250 g Frozen (or Fresh) Prawns 1. Make ready 1 pack Wonton Wrappers (*25 to 30 sheets) 1. Prepare 2-3 Spring Onions *finely chopped 1. Make ready 1 small piece Ginger *grated 1. Make ready 3-4 Shiitake Mushrooms *finely chopped 1. Prepare 1/2 Egg White 1. Make ready 1/4 teaspoon Salt 1. Take White Pepper 1. Prepare 1 tablespoon Potato Starch 1. Make ready <Soup> 1. Take 4 cups Dashi Stock *can be replaced by Chicken or Vegetable stock 1. Make ready 1 teaspoon Salt 1. Take 1 tablespoon Soy Sauce
Divide soup, wontons and bok choy among bowls, scatter with spring onion and serve hot. When served in a soup, the liquid is often a deep meaty stock traditionally made by boiling down pork bones and shrimp shells. Here I've worked up a recipe for a simple and classic wonton soup made with pork and prawn dumplings. The end result is a life-affirming bowl of goodness, perfect as a light meal or starter to something grander.
##### Steps to make Prawn Wonton Soup:
1. Place Dashi Stock in a large saucepan over medium heat. Add Salt & Soy Sauce and bring to a simmer. If you use Chicken or Vegetable stock, alter the amount of Salt & Soy Sauce. I recommend to add some Ginger slices and Spring Onion to the stock to add Asian flavour. (Remove them before cooking wontons.) 1. Mince the thawed Prawns by chopping up, add Spring Onion, Ginger, Shiitake, Egg White and Potato Starch, then Salt & Pepper and mix well. 1. Place 1 wonton wrapper on a plate, place 1 heaped teaspoon prawn mixture in centre. Wet edges with water and fold up to form a triangle and pinch to enclose. For soup, attach both bottom corner edges together. Repeat with remaining mixture and wrappers. 1. Add wontons to simmering soup. Cook, uncovered, for 5 minutes or until wontons float to the surface and cooked through. 1. Alternatively, you can deep fry the triangular wontons.
Here I've worked up a recipe for a simple and classic wonton soup made with pork and prawn dumplings. The end result is a life-affirming bowl of goodness, perfect as a light meal or starter to something grander. There are many types of wonton fillings, but I'd say that pork and shrimp/prawns are the most common. Then there are all sorts of additions, including mushrooms, water chestnuts, chopped up Asian greens and even carrots. If you are interested in Sichuan style red oil wonton soup, check here Spicy wonton soup.
So that's going to wrap this up with this exceptional food prawn wonton soup recipe. Thank you very much for your time. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!