Steps to Prepare Super Quick Homemade Crumbed Chicken Spaghetti
date: 2020-07-10T00:49:50.301Z
image: https://img-global.cpcdn.com/recipes/14cc145422796e6e/751x532cq70/crumbed-chicken-spaghetti-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/14cc145422796e6e/751x532cq70/crumbed-chicken-spaghetti-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/14cc145422796e6e/751x532cq70/crumbed-chicken-spaghetti-recipe-main-photo.jpg
author: Ray Williams
ratingvalue: 4.5
reviewcount: 49367
recipeingredient:
- " For the chicken" - "2 chicken breasts" - "4 tablespoons gluten free breadcrumbs I picked some up in Tesco" - "1 tablespoon dairy free cheese finely grated" - "1 egg beaten" - " salt and pepper for seasoning" - " For the spaghetti" - "150 g gluten free spaghetti" - "1 tablespoon olive oil" - "1 onion diced" - "2 garlic cloves crushed" - "150 g passata" - "60 ml dairy free cream" - "2 teaspoons mixed herbs" - " salt and pepper for seasoning" - "2 spring onions sliced"
recipeinstructions:
- "Place the beaten egg in a shallow bowl In another shallow bowl mix together the breadcrumbs, cheese and seasoning Dip the chicken into the egg then the breadcrumbs I always repeat this so they are double coated in the breadcrumbs" - "Heat a drizzle of olive oil in a frying pan over a medium heat Add the chicken fillets and cook for about 6 minutes on each side or until the breadcrumbs are golden and the chicken is cooked" - "Bring a large pan of salted water to the boil and cook the spaghetti per the instructions on the packet" - "In a large pan place the olive oil and garlic on a medium heat Add in the onion and sauté for 5 minutes Add in the passata, cream, mixed herbs and season with salt and pepper Bring to the boil and simmer for 5 minutes" - "Stir through the spaghetti Divide between two bowls and top with the crumbed chicken Sprinkle over some spring onions and serve"
categories:
- Recipe
tags:
- crumbed - chicken - spaghetti
katakunci: crumbed chicken spaghetti
nutrition: 109 calories
recipecuisine: American
preptime: "PT37M"
cooktime: "PT46M"
recipeyield: "4"
recipecategory: Lunch
---
Add the cream, Parmesan, cooked chicken and cooked pancetta cubes and stir to combine. Top with grated cheese & bread crumbs. Garnish with parsley or crushed red pepper or more hot sauce. Gluten and Dairy Free Crumbed Chicken Spaghetti.
Crumbed Chicken Spaghetti is one of the most favored of current trending meals on earth. It's simple, it's quick, it tastes delicious. It's appreciated by millions every day. Crumbed Chicken Spaghetti is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have crumbed chicken spaghetti using 16 ingredients and 5 steps. Here is how you can achieve that.
##### The ingredients needed to make Crumbed Chicken Spaghetti:
1. Take For the chicken: 1. Make ready 2 chicken breasts 1. Get 4 tablespoons gluten free breadcrumbs (I picked some up in Tesco) 1. Take 1 tablespoon dairy free cheese, finely grated 1. Get 1 egg, beaten 1. Make ready salt and pepper, for seasoning 1. Get For the spaghetti: 1. Take 150 g gluten free spaghetti 1. Get 1 tablespoon olive oil 1. Take 1 onion, diced 1. Take 2 garlic cloves, crushed 1. Make ready 150 g passata 1. Take 60 ml dairy free cream 1. Prepare 2 teaspoons mixed herbs 1. Get salt and pepper for seasoning 1. Get 2 spring onions, sliced
Meanwhile, gently re-heat the sauce in a saucepan. Place the chicken onto a serving plate. Stir the basil into the sauce and pour over the chicken. Top the crumbed chicken with marinara sauce and mozzarella cheese and bake the dish until the cheese has melted.
##### Instructions to make Crumbed Chicken Spaghetti:
1. Place the beaten egg in a shallow bowl - In another shallow bowl mix together the breadcrumbs, cheese and seasoning - Dip the chicken into the egg then the breadcrumbs - I always repeat this so they are double coated in the breadcrumbs 1. Heat a drizzle of olive oil in a frying pan over a medium heat - Add the chicken fillets and cook for about 6 minutes on each side or until the breadcrumbs are golden and the chicken is cooked 1. Bring a large pan of salted water to the boil and cook the spaghetti per the instructions on the packet 1. In a large pan place the olive oil and garlic on a medium heat - Add in the onion and sauté for 5 minutes - Add in the passata, cream, mixed herbs and season with salt and pepper - Bring to the boil and simmer for 5 minutes 1. Stir through the spaghetti - Divide between two bowls and top with the crumbed chicken - Sprinkle over some spring onions and serve
Stir the basil into the sauce and pour over the chicken. Top the crumbed chicken with marinara sauce and mozzarella cheese and bake the dish until the cheese has melted. Serve the chicken over spaghetti for a meal that can please the whole family. Or, make a dish with an Asian flair by adding soy sauce to the egg coating and mixing sesame seeds into the bread crumbs. Set aside on a plate in the fridge while you make the sauce.
So that's going to wrap it up for this special food crumbed chicken spaghetti recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
image: https://img-global.cpcdn.com/recipes/14cc145422796e6e/751x532cq70/crumbed-chicken-spaghetti-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/14cc145422796e6e/751x532cq70/crumbed-chicken-spaghetti-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/14cc145422796e6e/751x532cq70/crumbed-chicken-spaghetti-recipe-main-photo.jpg
author: Ray Williams
ratingvalue: 4.5
reviewcount: 49367
recipeingredient:
- " For the chicken" - "2 chicken breasts" - "4 tablespoons gluten free breadcrumbs I picked some up in Tesco" - "1 tablespoon dairy free cheese finely grated" - "1 egg beaten" - " salt and pepper for seasoning" - " For the spaghetti" - "150 g gluten free spaghetti" - "1 tablespoon olive oil" - "1 onion diced" - "2 garlic cloves crushed" - "150 g passata" - "60 ml dairy free cream" - "2 teaspoons mixed herbs" - " salt and pepper for seasoning" - "2 spring onions sliced"
recipeinstructions:
- "Place the beaten egg in a shallow bowl In another shallow bowl mix together the breadcrumbs, cheese and seasoning Dip the chicken into the egg then the breadcrumbs I always repeat this so they are double coated in the breadcrumbs" - "Heat a drizzle of olive oil in a frying pan over a medium heat Add the chicken fillets and cook for about 6 minutes on each side or until the breadcrumbs are golden and the chicken is cooked" - "Bring a large pan of salted water to the boil and cook the spaghetti per the instructions on the packet" - "In a large pan place the olive oil and garlic on a medium heat Add in the onion and sauté for 5 minutes Add in the passata, cream, mixed herbs and season with salt and pepper Bring to the boil and simmer for 5 minutes" - "Stir through the spaghetti Divide between two bowls and top with the crumbed chicken Sprinkle over some spring onions and serve"
categories:
- Recipe
tags:
- crumbed - chicken - spaghetti
katakunci: crumbed chicken spaghetti
nutrition: 109 calories
recipecuisine: American
preptime: "PT37M"
cooktime: "PT46M"
recipeyield: "4"
recipecategory: Lunch
---
Hello everybody, it's me, Dave, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, crumbed chicken spaghetti. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Add the cream, Parmesan, cooked chicken and cooked pancetta cubes and stir to combine. Top with grated cheese & bread crumbs. Garnish with parsley or crushed red pepper or more hot sauce. Gluten and Dairy Free Crumbed Chicken Spaghetti.
Crumbed Chicken Spaghetti is one of the most favored of current trending meals on earth. It's simple, it's quick, it tastes delicious. It's appreciated by millions every day. Crumbed Chicken Spaghetti is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have crumbed chicken spaghetti using 16 ingredients and 5 steps. Here is how you can achieve that.
##### The ingredients needed to make Crumbed Chicken Spaghetti:
1. Take For the chicken: 1. Make ready 2 chicken breasts 1. Get 4 tablespoons gluten free breadcrumbs (I picked some up in Tesco) 1. Take 1 tablespoon dairy free cheese, finely grated 1. Get 1 egg, beaten 1. Make ready salt and pepper, for seasoning 1. Get For the spaghetti: 1. Take 150 g gluten free spaghetti 1. Get 1 tablespoon olive oil 1. Take 1 onion, diced 1. Take 2 garlic cloves, crushed 1. Make ready 150 g passata 1. Take 60 ml dairy free cream 1. Prepare 2 teaspoons mixed herbs 1. Get salt and pepper for seasoning 1. Get 2 spring onions, sliced
Meanwhile, gently re-heat the sauce in a saucepan. Place the chicken onto a serving plate. Stir the basil into the sauce and pour over the chicken. Top the crumbed chicken with marinara sauce and mozzarella cheese and bake the dish until the cheese has melted.
##### Instructions to make Crumbed Chicken Spaghetti:
1. Place the beaten egg in a shallow bowl - In another shallow bowl mix together the breadcrumbs, cheese and seasoning - Dip the chicken into the egg then the breadcrumbs - I always repeat this so they are double coated in the breadcrumbs 1. Heat a drizzle of olive oil in a frying pan over a medium heat - Add the chicken fillets and cook for about 6 minutes on each side or until the breadcrumbs are golden and the chicken is cooked 1. Bring a large pan of salted water to the boil and cook the spaghetti per the instructions on the packet 1. In a large pan place the olive oil and garlic on a medium heat - Add in the onion and sauté for 5 minutes - Add in the passata, cream, mixed herbs and season with salt and pepper - Bring to the boil and simmer for 5 minutes 1. Stir through the spaghetti - Divide between two bowls and top with the crumbed chicken - Sprinkle over some spring onions and serve
Stir the basil into the sauce and pour over the chicken. Top the crumbed chicken with marinara sauce and mozzarella cheese and bake the dish until the cheese has melted. Serve the chicken over spaghetti for a meal that can please the whole family. Or, make a dish with an Asian flair by adding soy sauce to the egg coating and mixing sesame seeds into the bread crumbs. Set aside on a plate in the fridge while you make the sauce.
So that's going to wrap it up for this special food crumbed chicken spaghetti recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
