Step-by-Step Guide to Prepare Ultimate Easy Dynamite Prawns
date: 2020-08-19T20:51:16.966Z
image: https://img-global.cpcdn.com/recipes/b199f11558b4a2c9/751x532cq70/easy-dynamite-prawns-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/b199f11558b4a2c9/751x532cq70/easy-dynamite-prawns-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/b199f11558b4a2c9/751x532cq70/easy-dynamite-prawns-recipe-main-photo.jpg
author: Patrick Fowler
ratingvalue: 4.2
reviewcount: 19554
recipeingredient:
- " Marination" - "20 Large Prawns" - "2 Tbsp Plain Flour" - "2 Tbsp Corn Flour" - "1/2 tsp Salt" - "1/2 tsp Ground Black Pepper" - "1 Egg any size" - "100 mL Very Cold Water" - "2 Tbsp Sriracha" - "2 Tbsp Lemon Juice" - " Flour Mixture" - "60 g 12 cup Plain Flour" - "60 g 12 cup Corn Flour" - "1 tsp Garlic Powder" - "1/2 tsp Ground Black Pepper" - "Pinch Salt" - " Sauce" - "100 g 12 cup Mayonnaise" - "2 Tbsp Sriracha" - "1-2 Tbsp Honey" - " Salt to taste if needed" - " Cooking and Garnish" - " Vegetable Oil Enough to Deep Fry" - "1 Spring Onion"
recipeinstructions:
- "Add all marinade ingredients (except the prawns) and whisk well." - "Add prawns and refrigerate for 30 minutes or ideally overnight." - "Meanwhile, prepare the flour mixture and line a tray with cling film" - "When ready, toss the prawns in the flour mixture until evenly coated and place onto cling film." - "Whilst the flour mixture absorbs, prepare the sauce by mixing all ingredients together. Chop up the spring onion for garnishing later also." - "To cook the prawns, heat the vegetable oil in a deep frying pan at medium/high heat until a wooden spoon/skewer fizzes." - "Place the prawns in batches into the hot oil. Flip after a minute and let cook for a further minute." - "Remove the prawns from the oil and dry on tissue roll. Once excess oil has been absorbed, toss in the sauce and plate up." - "Drizzle over the remainder of the sauce if you wish and top with chopped spring onions"
categories:
- Recipe
tags:
- easy - dynamite - prawns
katakunci: easy dynamite prawns
nutrition: 253 calories
recipecuisine: American
preptime: "PT10M"
cooktime: "PT56M"
recipeyield: "4"
recipecategory: Dessert
---

Hey everyone, it is Louise, welcome to our recipe page. Today, we're going to make a distinctive dish, easy dynamite prawns. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Crispy, deep fried prawns coated in a spicy sauce AKA DYNAMITE PRAWNS! They're absolutely delicious, easy to make and are a great starter to share this Ramadan. I made them with a little help from Hellmann's Mayonnaise to make it extra creamy. Dynamite prawns This is fried prawns in creamy chilli dynamite sweet sauce.
Easy Dynamite Prawns is one of the most well liked of current trending meals in the world. It's appreciated by millions every day. It is easy, it is quick, it tastes yummy. Easy Dynamite Prawns is something that I have loved my entire life. They're fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have easy dynamite prawns using 24 ingredients and 9 steps. Here is how you cook it.
##### The ingredients needed to make Easy Dynamite Prawns:
1. Make ready Marination 1. Get 20 Large Prawns 1. Take 2 Tbsp Plain Flour 1. Take 2 Tbsp Corn Flour 1. Take 1/2 tsp Salt 1. Get 1/2 tsp Ground Black Pepper 1. Make ready 1 Egg (any size) 1. Make ready 100 mL Very Cold Water 1. Take 2 Tbsp Sriracha 1. Take 2 Tbsp Lemon Juice 1. Prepare Flour Mixture 1. Take 60 g / 1/2 cup Plain Flour 1. Take 60 g / 1/2 cup Corn Flour 1. Make ready 1 tsp Garlic Powder 1. Take 1/2 tsp Ground Black Pepper 1. Take Pinch Salt 1. Take Sauce 1. Prepare 100 g / 1/2 cup Mayonnaise 1. Get 2 Tbsp Sriracha 1. Get 1-2 Tbsp Honey 1. Get Salt to taste if needed 1. Prepare Cooking and Garnish 1. Take Vegetable Oil (Enough to Deep Fry) 1. Prepare 1 Spring Onion
Place the fried prawn on absorbent paper to absorb extra oil. Put all fried prawn in bowl of spicy mayo sauce and with help of two spoons gently toss them,until all are evenly coated with sauce. Dynamite Shrimp, crispy shrimp coated with rich creamy Sriracha mayo just like your favorite Japanese restaurant. Super delicious but very easy to make at home!
##### Steps to make Easy Dynamite Prawns:
1. Add all marinade ingredients (except the prawns) and whisk well. 1. Add prawns and refrigerate for 30 minutes or ideally overnight. 1. Meanwhile, prepare the flour mixture and line a tray with cling film 1. When ready, toss the prawns in the flour mixture until evenly coated and place onto cling film. 1. Whilst the flour mixture absorbs, prepare the sauce by mixing all ingredients together. Chop up the spring onion for garnishing later also. 1. To cook the prawns, heat the vegetable oil in a deep frying pan at medium/high heat until a wooden spoon/skewer fizzes. 1. Place the prawns in batches into the hot oil. Flip after a minute and let cook for a further minute. 1. Remove the prawns from the oil and dry on tissue roll. Once excess oil has been absorbed, toss in the sauce and plate up. 1. Drizzle over the remainder of the sauce if you wish and top with chopped spring onions
Dynamite Shrimp, crispy shrimp coated with rich creamy Sriracha mayo just like your favorite Japanese restaurant. Super delicious but very easy to make at home! I love Japanese food and I usually dine out once a week at Japanese izakaya or regular Japanese restaurants. Wash the shrimp, and drain on kitchen paper. Pat dry with kitchen paper so that the shrimp are fairly dry.
So that is going to wrap this up with this special food easy dynamite prawns recipe. Thank you very much for reading. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
image: https://img-global.cpcdn.com/recipes/b199f11558b4a2c9/751x532cq70/easy-dynamite-prawns-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/b199f11558b4a2c9/751x532cq70/easy-dynamite-prawns-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/b199f11558b4a2c9/751x532cq70/easy-dynamite-prawns-recipe-main-photo.jpg
author: Patrick Fowler
ratingvalue: 4.2
reviewcount: 19554
recipeingredient:
- " Marination" - "20 Large Prawns" - "2 Tbsp Plain Flour" - "2 Tbsp Corn Flour" - "1/2 tsp Salt" - "1/2 tsp Ground Black Pepper" - "1 Egg any size" - "100 mL Very Cold Water" - "2 Tbsp Sriracha" - "2 Tbsp Lemon Juice" - " Flour Mixture" - "60 g 12 cup Plain Flour" - "60 g 12 cup Corn Flour" - "1 tsp Garlic Powder" - "1/2 tsp Ground Black Pepper" - "Pinch Salt" - " Sauce" - "100 g 12 cup Mayonnaise" - "2 Tbsp Sriracha" - "1-2 Tbsp Honey" - " Salt to taste if needed" - " Cooking and Garnish" - " Vegetable Oil Enough to Deep Fry" - "1 Spring Onion"
recipeinstructions:
- "Add all marinade ingredients (except the prawns) and whisk well." - "Add prawns and refrigerate for 30 minutes or ideally overnight." - "Meanwhile, prepare the flour mixture and line a tray with cling film" - "When ready, toss the prawns in the flour mixture until evenly coated and place onto cling film." - "Whilst the flour mixture absorbs, prepare the sauce by mixing all ingredients together. Chop up the spring onion for garnishing later also." - "To cook the prawns, heat the vegetable oil in a deep frying pan at medium/high heat until a wooden spoon/skewer fizzes." - "Place the prawns in batches into the hot oil. Flip after a minute and let cook for a further minute." - "Remove the prawns from the oil and dry on tissue roll. Once excess oil has been absorbed, toss in the sauce and plate up." - "Drizzle over the remainder of the sauce if you wish and top with chopped spring onions"
categories:
- Recipe
tags:
- easy - dynamite - prawns
katakunci: easy dynamite prawns
nutrition: 253 calories
recipecuisine: American
preptime: "PT10M"
cooktime: "PT56M"
recipeyield: "4"
recipecategory: Dessert
---

Hey everyone, it is Louise, welcome to our recipe page. Today, we're going to make a distinctive dish, easy dynamite prawns. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Crispy, deep fried prawns coated in a spicy sauce AKA DYNAMITE PRAWNS! They're absolutely delicious, easy to make and are a great starter to share this Ramadan. I made them with a little help from Hellmann's Mayonnaise to make it extra creamy. Dynamite prawns This is fried prawns in creamy chilli dynamite sweet sauce.
Easy Dynamite Prawns is one of the most well liked of current trending meals in the world. It's appreciated by millions every day. It is easy, it is quick, it tastes yummy. Easy Dynamite Prawns is something that I have loved my entire life. They're fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have easy dynamite prawns using 24 ingredients and 9 steps. Here is how you cook it.
##### The ingredients needed to make Easy Dynamite Prawns:
1. Make ready Marination 1. Get 20 Large Prawns 1. Take 2 Tbsp Plain Flour 1. Take 2 Tbsp Corn Flour 1. Take 1/2 tsp Salt 1. Get 1/2 tsp Ground Black Pepper 1. Make ready 1 Egg (any size) 1. Make ready 100 mL Very Cold Water 1. Take 2 Tbsp Sriracha 1. Take 2 Tbsp Lemon Juice 1. Prepare Flour Mixture 1. Take 60 g / 1/2 cup Plain Flour 1. Take 60 g / 1/2 cup Corn Flour 1. Make ready 1 tsp Garlic Powder 1. Take 1/2 tsp Ground Black Pepper 1. Take Pinch Salt 1. Take Sauce 1. Prepare 100 g / 1/2 cup Mayonnaise 1. Get 2 Tbsp Sriracha 1. Get 1-2 Tbsp Honey 1. Get Salt to taste if needed 1. Prepare Cooking and Garnish 1. Take Vegetable Oil (Enough to Deep Fry) 1. Prepare 1 Spring Onion
Place the fried prawn on absorbent paper to absorb extra oil. Put all fried prawn in bowl of spicy mayo sauce and with help of two spoons gently toss them,until all are evenly coated with sauce. Dynamite Shrimp, crispy shrimp coated with rich creamy Sriracha mayo just like your favorite Japanese restaurant. Super delicious but very easy to make at home!
##### Steps to make Easy Dynamite Prawns:
1. Add all marinade ingredients (except the prawns) and whisk well. 1. Add prawns and refrigerate for 30 minutes or ideally overnight. 1. Meanwhile, prepare the flour mixture and line a tray with cling film 1. When ready, toss the prawns in the flour mixture until evenly coated and place onto cling film. 1. Whilst the flour mixture absorbs, prepare the sauce by mixing all ingredients together. Chop up the spring onion for garnishing later also. 1. To cook the prawns, heat the vegetable oil in a deep frying pan at medium/high heat until a wooden spoon/skewer fizzes. 1. Place the prawns in batches into the hot oil. Flip after a minute and let cook for a further minute. 1. Remove the prawns from the oil and dry on tissue roll. Once excess oil has been absorbed, toss in the sauce and plate up. 1. Drizzle over the remainder of the sauce if you wish and top with chopped spring onions
Dynamite Shrimp, crispy shrimp coated with rich creamy Sriracha mayo just like your favorite Japanese restaurant. Super delicious but very easy to make at home! I love Japanese food and I usually dine out once a week at Japanese izakaya or regular Japanese restaurants. Wash the shrimp, and drain on kitchen paper. Pat dry with kitchen paper so that the shrimp are fairly dry.
So that is going to wrap this up with this special food easy dynamite prawns recipe. Thank you very much for reading. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!