Variety to Cooking Tasty Vegetable and potato patties
Wishing to dine Vegetable and potato patties a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This recipe is going to guide you with clear procedures on producing a Vegetable and potato patties like a famous chef made.
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To prepare an extraordinary Vegetable and potato patties, here are the components required:
- Get 2 of eggs.
- Provide 1 1/2 cups of precooked veggies (cut in small cubes).
- Provide 1/2 cup of grated cheese.
- Provide 1 of small onion (finely chopped).
- Provide 2 handfuls of flour.
- Provide 1 cup of breadcrumbs.
- Take of Parsley flakes.
- Provide of Sunflower oil.
- Prepare of Sunflower seeds.
- Prepare 1 pinch of salt and pepper.
- Prepare 1 cup of mashed potatoes.
After preparing the components, next you are ready to make your appetizing Vegetable and potato patties by following the instructions below:
- In a bowl, mix the eggs, vegetables, cheese, salt and pepper, and the onion.
- Add the flour and bread crumbs till most of the moisture is gone.
- Add the parsley flakes and sunflower seeds for extra flavour and crunch.
- Roll into medium sized ovals.
- Place sunflower oil in low headed pan.
- Cook the patties for 3 minutes on each side.
Crispy Potato Patties are a classic side dish, perfect to serve with everything from meatloaf to roasted chicken. These veggie patties are so incredibly versatile that you can make them a regular lunch or dinner choice without getting bored. Try them over a salad, with steamed vegetables, topped with salsa, in a lettuce or cabbage leaf. Quick and Easy. › Turnip and Potato Patties. Creamy Potatoes with Cheese and Tomatoes.
Recipe : Vegetable and potato patties
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step by step to make Vegetable and potato patties
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