Recommendation to Preparing Yummy Coconut milk breads

Hoping to dine Coconut milk breads a top restaurant's, but for a few reasons are not able to go to restaurants. This page is going to help you with clear instructions on cooking a Coconut milk breads like a famous chef made.

We hope you got benefit from reading it, now let's go back to coconut milk breads recipe. To cook coconut milk breads you need 10 ingredients and 9 steps. Here is how you cook that.

To prepare an unforgettable Coconut milk breads, here are the ingridients required:

1. Prepare 640 g of Bread flour.
2. You need 6 g of Easy bake yeast.
3. Use 250 ml of Coconut milk.
4. Take 2 of Eggs (1 for egg wash).
5. Take 70 g of Unsalted butter.
6. Provide 1 teaspoon of Vanilla extract.
7. Take 100 g of Caster sugar.
8. Prepare 1 teaspoon of Salt.
9. Get of tiny Vegetable oil.
10. Get of Desiccated coconut or almond flakes.

After readying the ingridients, next you are ready to cook your tasty Coconut milk breads by following the procedures on this section:

1. Use microwave to warm up the coconut milk for 30-40 seconds. Add yeast and a quarter teaspoon of sugar into the warm coconut milk and mix them well. Leave it for 5-10 minutes..
2. Get a mixing bowl and place in the bread flour, caster sugar and salt..
3. Mix the coconut-yeast mixture with vanilla extract, ONE egg and melted unsalted butter..
4. Pour the wet ingredients into the flour bowl and start to make the dough..
5. Keep kneading the dough until it can stretch like shown in the picture. (About 10-15 minutes kneading).
6. Place the dough into an oiled bowl and covered by cling film. Have the first fermentation for 60-90 minutes until the dough is double-sized..
7. Press out the air and divide the dough into 12 small doughs. Do the second fermentation for 45 minutes..
8. Get one egg and mix with 2 teaspoons of water. Egg wash the bread doughs and sprinkle some desiccated coconut or almond flakes on the top..
9. Bake in 180°C oven for 20-25 minutes. After baking, take the tray out but leave the breads within the tray for further 5 minutes. Move the breads out from the tray and cool them down on a cooling rack. Enjoy～.

Pour the coconut milk mixture over the bread, pressing down with a spoon or fork to make sure all the bread gets soaked. The center should spring back when lightly. A wide variety of coconut milk brands options are available to you, such as taste, feature, and age. This is a list of dishes made using coconut milk. Coconut milk is the liquid that comes from the grated meat of a coconut.

Recipe : Coconut milk breads

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Simple tips to make Coconut milk breads

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