Practical Method to Preparing Yummy Chirote
Hoping to dine Chirote a top restaurant's, but for some reasons are not able to go to restaurants. This site gonna help you with useful procedures on preparing a Chirote like a famous chef made.
We hope you got benefit from reading it, now let's go back to chirote recipe. You can have chirote using 8 ingredients and 4 steps. Here is how you do it.
To cook an extraordinary Chirote, below are the materials needed:
- You need 2 cups of fine semolina.
- Take 2 Tbsp of corn flour.
- Use 4 Tbsp of sunflower oil.
- Get 2 cups of sugar.
- Get 1 tsp of green cardamon powder.
- Take strands of Few Kesar.
- You need 1 tsp of lemon juice.
- Take As needed of Ghee for deep frying.
After preparing the materials, next you are good to make your tasty Chirote by following the instructions below:
- Take semolina in a bowl. Add oil and salt to it. Make a dough by adding sufficient water to it. Keep covered for half an hour..
- For sugar syrup. Take a thick bottom vessel. Add sugar in it. Add water in it.make a sugar syrup of 2 string consistency. Switch off the flame. Now add Kesar strands, green cardamon powder and lemon juice to the sugar syrup. Keep aside..
- Now make 6 balls of semolina dough. Roll thin Rotis out of all 6 ball. Now mix corn flour and remaining oil and make a paste. Now spread this paste on one Roti. Now cover another Roti over this. Again spread satta (mixture of oil and corn flour) over it. Repeat the process for one more Roti.Now holding tightly make a roll of these three Roti..
- Cut this roll into 1/2 inch pieces. Roll it thick and deep fry in ghee till golden brown. Add in prepared sugar syrup and take it out in a bowl..
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Recipe : Chirote
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