Half an Hour to Producing 5-Star Caraway Shortbread
Hoping to eat Caraway Shortbread a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This page is going to help you with useful procedures on producing a Caraway Shortbread like a famous chef made.
We hope you got insight from reading it, now let's go back to caraway shortbread recipe. To make caraway shortbread you need 6 ingredients and 5 steps. Here is how you do it.
To make an extraordinary Caraway Shortbread, here are the materials needed:
- Prepare 150 g of plain flour (1cup).
- Provide 70 g of cornflour (1/2cup).
- Get 150 g of unsalted butter.
- Take 75 g of caster sugar (1/2cup).
- You need 2 tbsp of caster sugar for sprinkle after bake.
- Provide 1 tsp of caraway seeds.
After preparing the materials, now you are ready to cook your appetizing Caraway Shortbread by following the guidances below:
- Mix butter and sugar well by mixer. It takes 10 sec..
- Add rest of ingredients and mix well until dough becomes one. It takes 10-15 sec..
- Shape a dough 5 cm cylinder and wrap it by clean film, then cool it down in ref. for 30 mins. Cut the roll in 4-5mm thickness by knife..
- Bake them at 170℃ for 20-30mins until they become very light color..
- Sprinkle sugar on top while they are hot, then cool down..
Recipe : Caraway Shortbread
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