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Best Idea to Producing 5-Star Mike's Asian Orange Ginger Slaw

Hoping to eat Mike's Asian Orange Ginger Slaw a luxurious restaurant's, but for a few causes are not able to go to restaurants. This recipe is going to guide you with helpful ways on producing a Mike's Asian Orange Ginger Slaw like a famous chef made.

Mike's Asian Orange Ginger Slaw

We hope you got insight from reading it, now let's go back to mike's asian orange ginger slaw recipe. You can cook mike's asian orange ginger slaw using 22 ingredients and 6 steps. Here is how you do that.

To cook an extraordinary Mike's Asian Orange Ginger Slaw, here are the materials needed:

  1. Take of Asian Slaw.
  2. Use 1 1/2 cup of Mayonnaise.
  3. Get 1 large of Bag Mixed Slaw Mix [or, chop your own].
  4. Prepare 3 1/2 tsp of Orange Zest [packed].
  5. Prepare 1 large of Orange [fully juiced].
  6. You need 1 1/2 tsp of Minced Ginger [packed].
  7. You need 1 tsp of Sesame Oil.
  8. Take 2 tsp of Sugar.
  9. Prepare 1/4 tsp of White Pepper.
  10. Prepare 1 clove of Garlic.
  11. You need of Kitchen. Equipment.
  12. Use 1 of Blender.
  13. Get 1 of Food Processer.
  14. Provide 1 large of Mixing Bowl.
  15. You need of Garnishments & Options.
  16. Provide of Fresh Cilantro.
  17. You need of Fresh Chives.
  18. Get of Sesame Seeds.
  19. Use of Black Ground Pepper.
  20. You need of Radishes [shredded].
  21. Provide of Carrots [shredded].
  22. Provide of Fresh Cilantro.

After readying the ingridients, now you are good to prepare your 5-star Mike's Asian Orange Ginger Slaw by following the procedures on this section:

  1. Mix everything together in the Asian slaw section except for the bagged vegetables..
  2. Blend in a blender for just a few moments..
  3. Open your bag of mixed vegetables or chopped all of the vegetables you desire and place into a large bowl..
  4. Mix about a cup of your orange ginger mayo mixture and pour over your slaw. Mix evenly. Or, you can add more of this sauce to your preference. Save the remaining mayonnaise mixture to smear on sandwiches, fish or even meats. If you need to thicken this mixture up for those, simply add more mayonnaise and mix..
  5. Allow your Asian Coleslaw to chill in the fridge and serve it to the side of just about any main dish you care to. If taking this to a barbecue or picinic, garnish with orange and ginger slices if you possibly can. This will afford your guests a bit of insight into your dish without them having to ask. Enjoy!.
  6. .

Recipe : Mike's Asian Orange Ginger Slaw

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Simple tips to make Mike's Asian Orange Ginger Slaw

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