Best Advice to Serving Extraordinary Sultana Scones
Hoping to eat Sultana Scones a luxurious restaurant's, but for a few causes are not able to go to restaurants. This page gonna help you with helpful procedures on preparing a Sultana Scones like a famous chef made.
We hope you got insight from reading it, now let's go back to sultana scones recipe. To make sultana scones you only need 6 ingredients and 1 steps. Here is how you cook that.
To cook an unforgettable Sultana Scones, here are the ingridients needed:
- You need 1 lb of Self Raising flour.
- Use 1 teaspoon of salt.
- Use 4 Oz of Sugar.
- You need 1/2 pint of milk.
- Provide 4 Oz of Butter/ Marg.
- Use 4 oz of Sultanas (optional).
After preparing the components, now you are ready to prepare your 5-star Sultana Scones by following the instructions below:
- Combine all ingredients. Roll out to 1/2 in thick. Press out rounds with pastry cutter. Brush top of each with beaten egg/ or milk Bake for 10/15 minutes in preheated oven at 180 deg.
Both in and on these traditional scones, use the richest butter you can find—for instance, Ireland's Kerrygold, available in some U. A sweet twist on the classic. You can choose how crusty or how soft the sides of your scones are by adjusting how closely you place them on the baking sheet. Made with fine plain wholemeal flour and sultanas, these square fruity scones are a pleasure to make and bake. Serve them simply, split and spread thickly with butter or add your favourite jam and a.
Recipe : Sultana Scones
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