Recommendation to Preparing Extraordinary Chana dal rice
Hoping to eat Chana dal rice a 5-star restaurant's, but for a few causes are not able to go to restaurants. This site gonna guide you with helpful instructions on preparing a Chana dal rice like a famous chef made.
We hope you got benefit from reading it, now let's go back to chana dal rice recipe. You can cook chana dal rice using 10 ingredients and 8 steps. Here is how you achieve that.
To cook an unforgettable Chana dal rice, below are the ingridients needed:
- Prepare 1 glass of rice.
- Get 1/2 bowl of chana dal.
- Get to taste of Salt.
- Prepare 1/2 teaspoon of Red chilli powder.
- Get 1/2 teaspoon of Garam masala.
- Provide 1/3 teaspoon of Haldi.
- Prepare 1/4 teaspoon of Jeera.
- Provide 1tablespoon of Refined.
- Take 2.5glass of Water.
- Get 1 of onion cut in long slices.
After readying the components, next you are good to cook your appetizing Chana dal rice by following the procedures below:
- Keep chanadal for 1hour in hot water.
- Heat the refined in pressure cooker.
- Add jeera.
- Add onion after 1minutes and chanadal.
- Add salt, red chilli powder,garam masaa, haldi and rice after cleaning it properly.
- Add water and closethe pressure cooker.
- Switch off the gas after 1whistle.
- Rice is ready for eating.
Easy chana dal is ready to be served with rice or bread. Chana dal is a hearty vegetarian dish that's full of rich spices. If you have time to cook the chana dal on the stove, simmer it until it's soft. Then temper spices in oil and puree tomatoes with garlic. Chana dal is delicious, nutritious and easily digested.
Recipe : Chana dal rice
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Simple tips to make Chana dal rice
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