Recommendation to Cooking Tasty Vanilla Custard
Hoping to dine Vanilla Custard a top restaurant's, but for a few causes are not able to go to restaurants. This recipe gonna guide you with useful ways on preparing a Vanilla Custard like a famous chef made.
We hope you got insight from reading it, now let's go back to vanilla custard recipe. To make vanilla custard you need 5 ingredients and 5 steps. Here is how you do it.
To cook an extraordinary Vanilla Custard, below are the ingridients needed:
- Take 600 ml of milk (I use semi-skimmed).
- Get 1 of vanilla pod or 1/2 tbsp vanilla paste.
- Take 3 of egg yolks.
- Take 2 tbsp of cornflour.
- Use 25 g of caster sugar.
After preparing the ingridients, now you are ready to make your appetizing Vanilla Custard by following the instructions below:
- Heat the milk and vanilla, until it just comes to the boil..
- Whilst the milk is heating up, mix together the yolks, sugar and cornflour, it should look like a smooth paste..
- Slowly add the warm milk to the paste & stir well with a whisk..
- Put the mixture back in the saucepan and stir constantly with the whisk until the custard thickens..
- Top Tip: On Britain's Best Home Cook I flavoured my custard with orange zest, and Mary Berry loved it, but you could use any flavouring you want, such as lemon zest of vanilla..
Recipe : Vanilla Custard
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step by step to make Vanilla Custard
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