Variety to Serving Perfect Caramel
Wishing to dine Caramel a luxurious restaurant's, but for some reasons are not able to go to restaurants. This page gonna help you with clear procedures on producing a Caramel like a famous chef made.
We hope you got insight from reading it, now let's go back to caramel recipe. You can cook caramel using 5 ingredients and 5 steps. Here is how you achieve it.
To make an unforgettable Caramel, below are the ingridients needed:
- Use of I cup water.
- Use of I cup sugar.
- Get 1 tsp of lemon zest(optional).
- Prepare of Some lemon extract.
- Take 2 Tbls of butter.
After preparing the components, now you are ready to make your tasty Caramel by following the guidances on this section:
- On moderate heat put sugar and water.
- Stir and add lemon zest (the lemon zest is to cut down on the sweetness, some do add pinch of salt instead). Then I added the lemon extract, I love the flavor (it is also optional). Continue to stir till golden brown..
- Then add the butter(not margerine it doesn't give a nice taste) and continue to stir for couple of minutes, until it forms like below..
- Sieve the lemon zest residue to have a smooth mixture.
- Store in air tight container and store at room temperature,it can survive for a month. You can use it for your pastries, and so on. Am trying my caramel with some boiled corn😋.
WATCH NOW: Why Do These Words Have Different Pronunciations? Caramel is a medium to dark-orange confectionery product made by heating a variety of sugars. It can be used as a flavoring in puddings and desserts, as a filling in bonbons. Find more ways to say caramel, along with related words, antonyms and example phrases at Thesaurus.com, the world's most trusted free thesaurus. From salted caramel cheesecake and caramel apples, to easy caramel sauce and caramel popcorn, find yummy recipes for all things caramel.
Recipe : Caramel
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