Practical Way to Producing 5-Star Stir fry Giant Grouper Fish with Sugar Snap Peas 龍躉炒 荷蘭豆
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To make an unforgettable Stir fry Giant Grouper Fish with Sugar Snap Peas 龍躉炒 荷蘭豆, below are the ingridients needed:
- Use 1 of big chunk of Giant Grouper Fish.
- Prepare of Sugar Snap Peas.
- Provide of Ginger.
- Take of Garlic.
- Prepare of Fish Marinate (below).
- Get 1/3 tsp of salt.
- Use 1/3 tsp of sugar.
- Use of little white pepper.
- Prepare 1 tsp of cornstarch with 2 tsp of water.
- Provide 1 tsp of oil.
- Get of Sauce Mix (below).
- Take 1/3 tsp of seasalt or salt.
- Use 1/3 tsp of sugar.
- Take 1 tsp of oyster sauce.
- Take 4 spoonful of boiled water.
- Prepare of little pepper and seasame oil.
After readying the components, now you are ready to cook your tasty Stir fry Giant Grouper Fish with Sugar Snap Peas 龍躉炒 荷蘭豆 by following the instructions on this section:
- Star Ingredients Grouper. Slice, Rinse then pat dry add in fish mainate and set it aside. As for the peas trim well.
- Med High Heat up pan with Ginger until golden brown then add fish and pan fry both sides until slightly brown. take out and put aside. (only need to cook until 60% cooked).
- Clean pan little oil High Heat add in peas fry for 30secs add in little garlic for another 30 secs until peas turns bright green then take out. (compare the two pics).
- Same Pan add little oil then ginger High Heat. (Please note must do this quickly or things will be burnt) When ginger slightly brown add in fish then Sauce Mix and stir fry (with care or will break) for 1 min. Add in Peas and Stir for another minute until the sauce dry up abit. Quick taste add in oyster sauce of needed. Done.
Recipe : Stir fry Giant Grouper Fish with Sugar Snap Peas 龍躉炒 荷蘭豆
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step by step to make Stir fry Giant Grouper Fish with Sugar Snap Peas 龍躉炒 荷蘭豆
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