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Practical Method to Serving 5-Star Salted Caramel vermicelli

Wishing to dine Salted Caramel vermicelli a top restaurant's, but for a few reasons are not able to go to restaurants. This recipe gonna help you with clear procedures on producing a Salted Caramel vermicelli like a famous chef made.

Salted Caramel vermicelli

We hope you got insight from reading it, now let's go back to salted caramel vermicelli recipe. You can cook salted caramel vermicelli using 10 ingredients and 3 steps. Here is how you do it.

To make an extraordinary Salted Caramel vermicelli, here are the materials needed:

  1. Provide 2 cups of vermicelli finely crushed.
  2. Take 400 ml of water.
  3. Provide 1 cup of sugar.
  4. Prepare 1/2 cup of almond powder.
  5. Get 1/2 cup of milk powder.
  6. Prepare 1 tablespoon of ghee.
  7. Take 2 tablespoon of salted caramel chocolate spread.
  8. Use 1/2 teaspoon of cardamom powder.
  9. Prepare of Few strands saffron.
  10. Use of Pistachios to garnish.

After preparing the ingridients, now you are ready to cook your appetizing Salted Caramel vermicelli by following the guidances on this section:

  1. In a heavy bottom pan heat ghee on medium flame. Add the vermicelli and roast until golden brown. Carefully add water slowly. Keep stirring as you add the water. Let it cook while stirring until all the water has absorbed..
  2. Add milk, almond powder and sugar and mix well. Keep stirring until thick. Add saffron and cardamom powder and mix well. Turn off the gas and transfer in a serving dish. Let it cool for few minutes. In a bowl microwave salted caramel chocolate spread for 30 seconds. Drizzle on top of vermicelli and garnish with pistachios..
  3. .

Store individually wrapped caramels in an airtight. Salted Caramel Custard. this link is to an external site that may or may not meet accessibility guidelines. The Best Salted Caramel Recipes on Yummly Salted Caramel Thumbprint Cookies, Salted Caramel Chocolate Chip Cookies, Salted Caramel Lava Cake. I loved the salty, sweet, caramely taste of this sauce and it goes well when drizzled over some cold I am thinking about making a cake with a caramel butter cream icing too.

Recipe : Salted Caramel vermicelli

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Simple tips to make Salted Caramel vermicelli

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