Practical Method to Producing 5-Star My Gran's sausage and veg pie
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To make an unforgettable My Gran's sausage and veg pie, below are the materials needed:
- Get of Filling :.
- Use 1 of large potato.
- Take 2-3 of medium sized carrots.
- Prepare 200 g of sausage meat.
- Get Squeeze of tomato puree.
- Get of Salt and pepper.
- Take of Small cup of water.
- You need of Olive oil.
- Prepare of Pie mix :.
- You need 70 g of flour.
- Prepare 2 of eggs.
- Provide 100 ml of milk.
- Provide 4 of large table spoons of sunflower oil.
After preparing the ingridients, next you are ready to cook your appetizing My Gran's sausage and veg pie by following the instructions on this section:
- Peel and chop potatoes and carrots. Par boil in salted water for about 6-7 min. Drain and leave to cool. Make the pie mixture, which is a basic batter mix really! Mix together flour eggs and milk with a whisk until smooth and bubbly.
- Heat some oil in a pan. Add sausage meat and break it down with a wooden spoon. Next add the veg. Cook on medium heat for 6-8 min..
- Add tomato puree and water, continue cooking for another 4-5 min. The mixture must be fairly dry. Meanwhile, preheat oven to 220. Pour a good spoonful of cooking oil into a large ramekin. Heat in the oven for about 10 mins..
- Remove from oven. Add meat and veg mix evenly into each ramekin. Pour in the pie mixture evenly and give a quick mix with a fork. Put back immediately into hot oven. Leave to cook for 25 min. Do not open the oven door. Serve with veg and gravy 😀.
Recipe : My Gran's sausage and veg pie
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step by step to make My Gran's sausage and veg pie
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