Practical Method to Preparing 5-Star Braised Red Pork Belly
Hoping to eat Braised Red Pork Belly a best restaurant's, but for a few reasons are not able to go to restaurants. This site gonna help you with useful procedures on cooking a Braised Red Pork Belly like a famous chef made.
We hope you got insight from reading it, now let's go back to braised red pork belly recipe. You can cook braised red pork belly using 8 ingredients and 4 steps. Here is how you achieve that.
To cook an extraordinary Braised Red Pork Belly, below are the components required:
- Use 1 kg of pork belly.
- Use 1 of star anise.
- Get slices of Garlic and ginger.
- Get Half of Tangerine peel.
- Use of to taste:.
- Get of rock sugar.
- Prepare of light soy sauce.
- Take of dark soy sauce.
After preparing the components, next you are good to cook your appetizing Braised Red Pork Belly by following the procedures below:
- Add water and put pork belly and boil for 5 mins. After that, remove and rinse in water then slice into big cubes..
- Heat wok add oil and saute garlic ginger star anise tangerine peel, lastly add pork..
- Pour 1 cup of water, light soy sauce, dark soy sauce and simmer for 30.mins..
- When the sauce has almost dried out, add the caramelized rock sugar and turn the fire into low. Cook until sauce thickens and it coated the pork. Remove..
Recipe : Braised Red Pork Belly
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step by step to make Braised Red Pork Belly
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