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Practical Method to Cooking Tasty Rajma Galawate Kabab

Hoping to eat Rajma Galawate Kabab a top restaurant's, but for some reasons are not able to go to restaurants. This site gonna guide you with helpful instructions on cooking a Rajma Galawate Kabab like a famous chef made.

Rajma Galawate Kabab

We hope you got insight from reading it, now let's go back to rajma galawate kabab recipe. To make rajma galawate kabab you only need 18 ingredients and 13 steps. Here is how you do that.

To cook an extraordinary Rajma Galawate Kabab, below are the components required:

  1. Take 2 cup of Red kidney beans soaked overnight.
  2. Take 1 cup of Grated khoya.
  3. Prepare 1 tbsp of Chopped ginger.
  4. Take 1 tbsp of chopped garlic.
  5. Take 1 tbsp of chopped green chilli.
  6. Provide 4-5 of cloves, 2/3black cardamom,.
  7. Provide 2 tbsp of khaskhas(poppy seeds).
  8. Take 1 tbsp of chirongi or sunflower seeds.
  9. Prepare 1 tbsp of cashew nuts.
  10. Get 2 tsp of caraway seeds.
  11. Take 1 tsp of white pepper powder.
  12. Take leaves of Roughly chopped mint.
  13. Get as taste of Salt.
  14. Prepare of To SMOKE KABAB MIX.
  15. Prepare 1 piece red hot of Charcoal.
  16. Use 2/3 of cloves,.
  17. You need 1/2 inch whole piece, of asafoetida.
  18. Take 1/2 tsp of ghee.

After readying the ingridients, next you are ready to make your tasty Rajma Galawate Kabab by following the instructions on this section:

  1. Wash the beans and soak over night boil with salt, drain extra water & set beans to cool.
  2. Take a pan roast all dry ingredients and grind them.
  3. Now in a pan put one tbsp ghee put chopped ginger, garlic, chilli, caraway rosy for 2/3 mint now add khoya and rajma roast for 4/5 mint.
  4. Let it cool, then grind the mixture now add lemon juice & white pepper powder now add all grinded dry mixture put mint leaves also.
  5. To smoke kabab.
  6. Put all mixture in a bowl make a well in centre put the red hot charcoal piece in a small bowl now put this bowl in in a Center of dough now put clove, hing and ghee immediately cover with large bowl set aside for 3 mint.
  7. Now grease your hand take a mixture of kabab make a equal ball & flattern them slightly.
  8. Heat the ghee and shallow fry all kababs.
  9. Arrange all in platter sprinkle chat masala and serve with mint chutney.
  10. To smoke kabab.
  11. To smoke kabab.
  12. Put all mixture in a bowl.
  13. Put all mixture in a bowl make a well.

Recipe : Rajma Galawate Kabab

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Simple tips to make Rajma Galawate Kabab

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