Reference to Serving Tasty Vickys Plum Gin
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To prepare an extraordinary Vickys Plum Gin, here are the ingridients needed:
- Get 800 g of ripe plums.
- Take 200 g of granulated sugar.
- Get 70 cl of good gin (or vodka).
After preparing the ingridients, next you are good to make your tasty Vickys Plum Gin by following the guidances on this section:
- Wash the plums then pierce all over with a fork.
- Put into a sterilised Kilner jar / jars with the sugar then pour the gin over.
- Seal the jar and shake it.
- Leave the jar in a cool dark cupboard, shaking again every day for the next 3 days to dissolve the sugar well.
- Let stand for 3 months without disturbing it, then strain through a fine muslin cloth.
- Don't discard the plums. They're perfect for a fruit crumble with their extra flavouring now!.
- Pour the gin into a clean, sterilised bottle / bottles and enjoy!.
Wash the plums and remove any stalks. Prick all over each fruit with a clean pin or fork, then halve the fruits but leave the stones in. Remember when I went to pick strawberries on Long Island earlier this summer and was totally enamored and in awe with the amount of space and. Great recipe for Vickys Plum Gin. I like to add a personal touch to the Christmas gifts I give.
Recipe : Vickys Plum Gin
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step by step to make Vickys Plum Gin
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