Recommendation to Homemade Yummy Caramel Banana Cake
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We hope you got insight from reading it, now let's go back to caramel banana cake recipe. You can cook caramel banana cake using 12 ingredients and 2 steps. Here is how you cook that.
To prepare an extraordinary Caramel Banana Cake, here are the materials required:
- You need of For the banana cake:.
- Provide 110 g of dairy free spread.
- Get 110 g of caster sugar.
- Provide 2 of eggs.
- Take 3 of ripe bananas.
- Provide 125 g of gluten free self-raising flour.
- Get 75 g of ground almonds.
- Take 1 teaspoon of baking powder.
- Get of For the caramel frosting:.
- Take 150 g of dairy free spread.
- Provide 150 g of icing sugar.
- You need 150 g of dairy free caramel sauce.
After preparing the components, next you are ready to prepare your appetizing Caramel Banana Cake by following the instructions on this section:
- Preheat the oven to 180 oC Grease and line a 7" cake tin Cream the dairy free spread and sugar together until light and fluffy Add the eggs, beating well between each addition Mash the bananas and add to the mixing bowl Add in the dry ingredients and mix well Pour the cake mix into the cake tin Bake in the oven for 60 minutes.
- Remove from the oven and allow to cool before frosting Make the frosting by beating together the dairy free spread, icing sugar and caramel sauce until light and fluffy Cut the cake in half and use 1/3 of the frosting to sandwich the cakes together Use the rest of the frosting to coat the top and sides of the cake - I decorated mine with some dried banana chips.
Recipe : Caramel Banana Cake
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step by step to make Caramel Banana Cake
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