Half an Hour to Homemade Appetizing Vegan Yummy Mushroom Sauce
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We hope you got insight from reading it, now let's go back to vegan yummy mushroom sauce recipe. You can cook vegan yummy mushroom sauce using 5 ingredients and 3 steps. Here is how you do that.
To cook an unforgettable Vegan Yummy Mushroom Sauce, below are the materials needed:
- Get 250 g of champion mushrooms.
- You need 4 tbsp of yellow mustard.
- Get 1 of big onion or 2 small onions.
- You need 4 tbsp of sunflower oil.
- You need to taste of Salt.
After preparing the ingridients, next you are ready to make your tasty Vegan Yummy Mushroom Sauce by following the guidances below:
- Peel and cut the onion into small pieces and start to sautè it on 2tbsp oil in a pan. Salt to taste. Use a slow fire to make them sweet naturally, stir so they dont burn..
- Peel the mushrooms and cut them into slices, stems included. Take the caramelized onions out of the pan, leave the onion-oil in the pan, and add 2 more tbsp oil. Fry the mushrooms on slow fire, stir sometimes.
- When mushrooms are halfway cooked,addd the mustard, stir well, also add back the onions. Use slow fire, stir often. And salt to taste. First juice of mushrooms will come out, later it evaporates and only oil remains, at this time stir often and make sure the mushrooms get a nice brownish color.
Recipe : Vegan Yummy Mushroom Sauce
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