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Fast Guide to Producing 5-Star Creamy Prawn & Calamari with Swiss Chard and Sweet Corn

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Creamy Prawn & Calamari with Swiss Chard and Sweet Corn

We hope you got insight from reading it, now let's go back to creamy prawn & calamari with swiss chard and sweet corn recipe. You can have creamy prawn & calamari with swiss chard and sweet corn using 11 ingredients and 4 steps. Here is how you do it.

To prepare an extraordinary Creamy Prawn & Calamari with Swiss Chard and Sweet Corn, below are the materials required:

  1. Prepare 100 g of Prawn Meat.
  2. Use 1 of Calamari Tube, sliced into rings.
  3. Take 2 tablespoons of Exotic Spices Fish Spice,.
  4. Take 1 1/2 tablespoon of Lemon Juice,.
  5. Prepare 1 cup of Fresh Cream.
  6. Use 1 cup of Swiss Chard.
  7. You need 1/2 Cup of Sweet Corn, steamed.
  8. Use 1 clove of garlic, finely chopped.
  9. You need 1/4 of onion, finely chopped.
  10. Take 1 teaspoon of ground black pepper.
  11. Provide 1/2 teaspoon of salt if necessary.

After preparing the materials, now you are good to make your appetizing Creamy Prawn & Calamari with Swiss Chard and Sweet Corn by following the guidances on this section:

  1. On medium to high heat, sauté onion and garlic..
  2. Add prawns, calamari and fish spice. Cook for 2 minutes..
  3. Add the cream, Swiss Chard, sweet Corn, Lemon juice and black pepper..
  4. Cook for 3 minutes. Taste for the salt and add it if you need. Switch the stove off. The cream should have thickened. Serve with vegetables or rice..

The creamy prawn curry uses a wide assortment of spices and coconut milk. Smear the prawns with salt and wash well. Pasta is always a good dish to prepare when entertaining. A central large bowl with the special pasta spoon can be used as a main course, or as an entree. You can substitute the crab with prawns or.

Recipe : Creamy Prawn & Calamari with Swiss Chard and Sweet Corn

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step by step to make Creamy Prawn & Calamari with Swiss Chard and Sweet Corn

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