Best Advice to Serving 5-Star Soto Ayam (Yellow Chicken Clear Soup)

Hoping to dine Soto Ayam (Yellow Chicken Clear Soup) a best restaurant's, but for a few reasons are not able to go to restaurants. This page is going to guide you with useful ways on preparing a Soto Ayam (Yellow Chicken Clear Soup) like a famous chef made.

We hope you got insight from reading it, now let's go back to soto ayam (yellow chicken clear soup) recipe. To make soto ayam (yellow chicken clear soup) you need 15 ingredients and 5 steps. Here is how you achieve it.

To cook an extraordinary Soto Ayam (Yellow Chicken Clear Soup), here are the materials needed:

1. Prepare 350 gram of chicken (with Bone and skin).
2. Take 2-3 liter of water.
3. Use of Spices (Ground).
4. Use 5 of shallot.
5. Use 3 cloves of garlic.
6. Get 2 of candle nut, roasted it.
7. Provide 3 cm of ginger.
8. You need 1 tsp of turmeric powder.
9. Prepare 1 tsp of white pepper (more or less, as desired).
10. Provide 1/2 tsp of sugar.
11. Prepare 1/2 of Chicken stock powder.
12. Use of Dry spices.
13. Use 1 of lemon grass, bruised.
14. Use 2 of bay leaves.
15. Take 2 cm of galanga, bruised.

After readying the components, next you are ready to make your tasty Soto Ayam (Yellow Chicken Clear Soup) by following the guidances below:

1. Blend all spices until becomes paste. Heat up oil on wok pan, add paste of spices, saute until fragnant, add dry spices. saute 2-3 minutes and add chicken..
2. Add some water and cook until chicken is tender. Set aside a chicken and fried it..
3. Add rest of water, seasoning with salt, sugar, pepper an chicken stock powder. Heat up until boil. It is for broth..
4. Take fried chicken and shred it..
5. Time to serving, in bowl, put steamed rice/vermicelli, Shred of white cabbage, Bean sprout, slice of tomatoes, chicken and fush with broth. Add spring onion and fried shallot on top. More delicious with side dish like perkedel, Chilli sambal and fried tempe..

Soto ayam is a yellow spicy chicken soup with lontong or nasi himpit or ketupat (all compressed rice that is then cut into small cakes) and/or vermicelli or noodles, it is from Indonesia, and popular in Singapore, Malaysia and Suriname. This version of the classic Indonesian chicken soup comes from the Hyatt Regency in Yogyakarta, Indonesia. Soto Ayam (Yellow Chicken Clear Soup). Soto ayam is a yellow spicy chicken soup with lontong or nasi himpit or ketupat (all compressed rice that is then cut into small cakes) and/or vermicelli or noodles, it is from Indonesia, and popular in Singapore, Malaysia and Suriname. This version of the classic Indonesian chicken soup comes from the Hyatt Regency in Yogyakarta, Indonesia.

Recipe : Soto Ayam (Yellow Chicken Clear Soup)

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step by step to make Soto Ayam (Yellow Chicken Clear Soup)

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