Reference to Preparing Perfect St.Anton Baked Potatoes
Hoping to dine St.Anton Baked Potatoes a 5-star restaurant's, but for some causes are not able to go to restaurants. This recipe is going to guide you with clear procedures on preparing a St.Anton Baked Potatoes like a famous chef made.
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To prepare an extraordinary St.Anton Baked Potatoes, below are the ingridients required:
- Take 8 of each baking potatoes (large potatoes).
- Provide 500 gram of shrimp, peel them yourself.
- Use 1 bunch of fresh dill, chopped.
- Get 1 bunch of fresh chives, chopped.
- Prepare 1/2 of red onion, fine chopped.
- Prepare 100 g of black caviar.
- Get 500 ml of sour cream.
- Take 80 g of butter.
- Provide 1 pinch of salt.
After preparing the components, now you are good to cook your 5-star St.Anton Baked Potatoes by following the guidances below:
- Put the potatoes in oven at 200c for about 1 hour..
- Peel shrimp.
- Chop red onion, dill and chives fine..
- Add herbs with shrimp and caviar in a bowl. mix with some lemon and season then mix in sour cream..
- Cut the potatoes wit an X pattern across the top and put some salt and a bit of butter inside. Place on plate and spoon the shrimp sauce all inside..
Recipe : St.Anton Baked Potatoes
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