Recommendation to Serving Extraordinary Custard pineapple cake
Hoping to eat Custard pineapple cake a top restaurant's, but for a few reasons are not able to go to restaurants. This recipe is going to guide you with clear procedures on cooking a Custard pineapple cake like a famous chef made.
We hope you got insight from reading it, now let's go back to custard pineapple cake recipe. To cook custard pineapple cake you need 10 ingredients and 13 steps. Here is how you achieve that.
To prepare an unforgettable Custard pineapple cake, below are the materials needed:
- Use 1 1/2 cup of flour.
- You need 1 cup of powered sugar.
- Prepare 1/2 tsp of custard powder.
- Prepare 200 gms of pineapple cubes (I used delmonte pineapple).
- Get 1/2 of butter.
- You need 1 cup of milk.
- You need 1/2 tbsp of baking soda.
- You need 1 tbsp of baking powder.
- Get 2 tbsp of tutti frutti.
- Prepare 40 gms of almond flakes.
After preparing the components, now you are good to make your 5-star Custard pineapple cake by following the procedures below:
- Take a container..
- Add flour, sugar, custard powder, butter, and add milk gradually..
- Now add baking soda, pineapple cubes, tutti fruitti. Mix well..
- The cake batter is ready..
- Grease the mould with butter..
- Pour the batter..
- Add almond flakes..
- Tap it. Place a stand inside the pan. Preheat the pan for 5 minutes on low flame..
- Place the mould..
- Bake for 35/40..
- Insert tooth pick. It comes clean..
- This means cake is baked completely.
- Demould the cake into the plate..
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Recipe : Custard pineapple cake
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Simple tips to make Custard pineapple cake
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