Half an Hour to Serving Tasty Garlic and Cayenne Chicken
Wishing to eat Garlic and Cayenne Chicken a top restaurant's, but for a few causes are not able to go to restaurants. This site is going to help you with clear procedures on preparing a Garlic and Cayenne Chicken like a famous chef made.
We hope you got insight from reading it, now let's go back to garlic and cayenne chicken recipe. To make garlic and cayenne chicken you need 4 ingredients and 3 steps. Here is how you do that.
To make an extraordinary Garlic and Cayenne Chicken, here are the ingridients required:
- You need 3 of large Chicken breast pieces.
- Get of Cayenne Pepper.
- Take of Minced Garlic.
- Provide of Lemon Juice.
After preparing the ingridients, next you are good to prepare your tasty Garlic and Cayenne Chicken by following the procedures below:
- Slice Chicken breasts into half through the width to make thinner pieces. Slice not all the way through, along the length of the pieces..
- Place in an oven tray and drizzle Lemon Juice over the chicken. Then add a sprinkle of minced Garlic and Cayenne Pepper..
- Cook in a medium to hot oven for about 25-30 minutes until tender and cooked through. Enjoy and eat hot or cold!.
Add the chicken back to the pan, sprinkle in the ground cayenne and the paprika, a large pinch of fine sea salt, and pour in the chicken broth. Taste the sauce and if needed add more cayenne or paprika or salt as desired. Serve with rice or some crunchy country-style bread. Heat olive oil in a large pan. Add fresh garlic, fresh ginger, and onion.
Recipe : Garlic and Cayenne Chicken
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