Best Advice to Serving Extraordinary Chilli Jam & Cheddar Scones

Wishing to eat Chilli Jam & Cheddar Scones a 5-star restaurant's, but for some reasons are not able to go to restaurants. This page is going to help you with useful instructions on preparing a Chilli Jam & Cheddar Scones like a famous chef made.

We hope you got benefit from reading it, now let's go back to chilli jam & cheddar scones recipe. You can cook chilli jam & cheddar scones using 8 ingredients and 9 steps. Here is how you achieve it.

To cook an extraordinary Chilli Jam & Cheddar Scones, here are the materials required:

1. Use 225 g of self-raising flour.
2. Get 55 g of butter.
3. Use 1 tsp of baking powder.
4. Take 85 g of mature cheddar cheese.
5. Provide 150 ml of milk.
6. Provide 3 tbsp of chilli jam.
7. Provide 1 of egg.
8. You need of salt + pepper.

After preparing the materials, now you are ready to make your tasty Chilli Jam & Cheddar Scones by following the guidances on this section:

1. Sift flour into a large bowl and mix in baking powder and salt.
2. Add cubes of butter and using your fingertips rub together butter and flour until it resembles breadcrumbs.
3. Add grated cheddar and mix well.
4. Add milk and mix until the mixture comes together as a soft dough.
5. Spiral in chilli jam trying not to overmix.
6. Roll out dough before chilling in the fridge for 1 hour.
7. Preheat oven to 200°C (fan oven).
8. Using a cookie cutter cut 12 scones and brush with whisked egg salt and pepper.
9. Bake for 12 minutes in preheated oven.

Recipe : Chilli Jam & Cheddar Scones

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step by step to make Chilli Jam & Cheddar Scones

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