Best Idea to Preparing Yummy Chana dal Paratha

Wishing to eat Chana dal Paratha a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This site is going to help you with helpful procedures on cooking a Chana dal Paratha like a famous chef made.

We hope you got benefit from reading it, now let's go back to chana dal paratha recipe. To make chana dal paratha you need 15 ingredients and 5 steps. Here is how you achieve it.

To prepare an unforgettable Chana dal Paratha, below are the materials needed:

1. Use of For dough.
2. Provide 1 cup of whole wheat flour.
3. You need 1 tablespoon of oil.
4. You need 1 pinch of hing/asafoetida.
5. You need To taste of Salt.
6. Prepare As needed of Water.
7. Provide of For stuffing.
8. Get 1 cup of soaked chana dal.
9. Provide 1/2 teaspoon of Cumin seeds.
10. Take 1 pinch of hing/ asafoetida.
11. You need To taste of Salt.
12. You need 1/2 teaspoon of red chilli powder.
13. You need As needed of Oil.
14. Take 1/2 teaspoon of Ginger paste.
15. Use 1-2 of chopped green chilli.

After preparing the materials, now you are good to cook your appetizing Chana dal Paratha by following the instructions on this section:

1. Take whole wheat flour in a mixing bowl. Then add oil+salt +hing+water as required and knead a soft and smooth dough cover it and rest for 30minutes. Surface.
2. For stuffing----- soak chana dal in warm water for 2-3 hours. Heat oil in a pan add Cumin seeds +hing+ chopped green chilli +Ginger paste +soaked chana dal +1/2 cup water mix well and cover with a lid. Lightly steam the dal till cooked.cool it at room temperature. Then mash the cooked chana dal with the help of a masher..
3. Now cut the dough into equal portions. Take a portion and flatten it with your fingers now place the stuffing on the dough bring the edges of the dough together and join them at the center.press and flatten it..
4. Dust and roll it gently to make 6inches circle. Place it on hot tawa and cook it over medium flame. Spread oil over the m,l surface and cook for approx 15-20 second.repeat flip,press, cook process until golden brown spots appear on both the sides..
5. Serve it with mango pickle, curd..

It is the most flavorful and tasty paratha which is great to serve with raita or chutney. One of the famous desi paratha recipes is chana dal paratha recipe which is not only easy to make but also comes as a wonderful option for evening teatime. Also you can enjoy it in lunch with chatni and. How to make dal stuffed Chur Chur paratha. Chana Dal Paratha is ready to serve.

Recipe : Chana dal Paratha

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