Practical Way to Serving 5-Star Solidified broccoli and carrot
Hoping to eat Solidified broccoli and carrot a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This page gonna help you with clear instructions on producing a Solidified broccoli and carrot like a famous chef made.
We hope you got insight from reading it, now let's go back to solidified broccoli and carrot recipe. You can cook solidified broccoli and carrot using 4 ingredients and 3 steps. Here is how you do it.
To prepare an extraordinary Solidified broccoli and carrot, below are the ingridients required:
- You need 200 g of raw broccoli.
- Provide 1 of big carrot.
- Use 2 tbsp of psyllium husk powder.
- Provide of Water.
After preparing the components, now you are ready to make your tasty Solidified broccoli and carrot by following the instructions below:
- Combine the broccoli and a portion psyllium husk powder and blend with some water till a smooth consistency is achieved. Do same for the carrot and with the remaining portion of psyllium husk..
- Place in a bowl and allow to set in the freezer for 30 minutes or keep in the refrigerator. It can be stored in the fridge for some days and consumed whenever needed..
- Serve with fish/meat soup or stew. Served mine with Sichuan hot and spicy fish soup and shreds of chicken breast with raw ginger..
Mix cornstarch and cold water; stir into vegetable mixture. Plunge into ice water, and drain. This recipe combines clean, nutrient-rich ingredients like broccoli florets and chopped carrots with a wholesome starch: whole-wheat couscous. For a satisfyingly simple meal, look no further than our One-Pot Carrot and Broccoli Couscous. This vegetarian-friendly dish requires just a few easy steps..of broccoli, carrots and raisins will satisfy with big crunch and big flavor and takes just minutes to prepare.
Recipe : Solidified broccoli and carrot
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