Practical Method to Serving 5-Star Gur wale Chawal
Wishing to dine Gur wale Chawal a luxurious restaurant's, but for some causes are not able to go to restaurants. This recipe is going to help you with clear instructions on producing a Gur wale Chawal like a famous chef made.
We hope you got benefit from reading it, now let's go back to gur wale chawal recipe. You can cook gur wale chawal using 8 ingredients and 8 steps. Here is how you do that.
To prepare an unforgettable Gur wale Chawal, below are the ingridients required:
- Use of Hlf kg Gur.
- Prepare 4 of tblsCardamon.
- Prepare of Water as required.
- You need 4 cup of Boiled rice.
- Provide 5 tbls of coconut.
- You need 5 tbls of almond.
- Take 1/2 cup of Desi ghee.
- Get 4 tbls of Soaf.
After readying the ingridients, now you are good to prepare your 5-star Gur wale Chawal by following the guidances on this section:
- Boiled the rice with fennel seeds.(soaf).
- Heat the ghee now add cardamons,until it chnges the colour..
- Now add the gur in the pan and stir it on a medium flame..
- Gur will melt it and chnge colour to brown.stir it now add the almonds coconut..
- Now add the glass of water and cook it on a medium flame.gur will melt it will get a thick mixtures..
- Now add the boiled rice.and mix it well..
- When some water dry cover it wth a lid for 20 30min..
- Serve it with curd or pickle..
I am sharing below my mother's method how she makes delicious Gur wale Chawal. Gur Walay (Jaggery) chawal recipe, A traditional punjabi sweet dish with our own little touch to it #HappyCookingToYou. Gur wale Chawal or Jaggery Rice are our family favorite from my mother's hand. The recipe is quite simple and easy. I am sharing below my mother's method how she makes delicious Gur wale Chawal.
Recipe : Gur wale Chawal
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