Best Advice to Cooking Perfect Roasted Peanuts & Sunflower seeds cake
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We hope you got insight from reading it, now let's go back to roasted peanuts & sunflower seeds cake recipe. To cook roasted peanuts & sunflower seeds cake you need 6 ingredients and 4 steps. Here is how you cook it.
To prepare an extraordinary Roasted Peanuts & Sunflower seeds cake, below are the materials required:
- Provide 300 gram of peanuts.
- You need 300 gram of sunflower seeds.
- Get of Brown sugar.
- You need 500 gram of flour.
- Provide 3 of eggs.
- Use of Oil.
After readying the ingridients, next you are good to prepare your appetizing Roasted Peanuts & Sunflower seeds cake by following the procedures on this section:
- Mix water, flour, sugar, eggs and oil to make fried cake with oil.
- Roast Peanuts & Sunflower seeds.
- Cut fried cake to half but don’t cut all. Pour the brown sugar. Quick fry the cake in 3 minutes.
- Pour peanuts & Sunflower seeds into fried cake & enjoy.
Download Roasted peanuts stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Are Peanuts Healthier Dry-Roasted or Regular-Roasted? Roasting peanuts involves a lot of waiting. The peanuts must be soaked in a salty brine long enough for the flavor to reach the "nut" itself. Once brined, the peanuts must dry before roasting.
Recipe : Roasted Peanuts & Sunflower seeds cake
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step by step to make Roasted Peanuts & Sunflower seeds cake
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