Fast Guide to Preparing 5-Star Blender Cream of Carrot Ginger Soup
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To cook an extraordinary Blender Cream of Carrot Ginger Soup, below are the materials needed:
- Prepare 4 of each carrots, washed and peeled.
- Take of fresh ginger 1/2 inch thick, about size of a quater, peeled.
- Provide 1 stalk of celery with leaves, washed.
- Get 1 stalk of green onion, rinsed.
- Take 2 tbsp of granulated sugar.
- Provide 2 tbsp of all-purpose flour.
- Get 1 1/2 tsp of salt.
- Get pinch of small pinch ground cloves.
- Provide 1/4 tsp of vanilla extract.
- Provide 1 cup of milk.
- Provide 1/4 tsp of allspice.
- Prepare 1/2 tsp of ground sage.
- Get of ground black pepper.
- Get 1 tsp of lemon juice.
- Prepare 1 tsp of garlic powder.
After readying the ingridients, next you are ready to cook your 5-star Blender Cream of Carrot Ginger Soup by following the instructions on this section:
- Finally dice fresh ginger, celery, carrots, green onion.
- Boil fresh ginger, celery, carrots, green onion until soft (30 - 40 minutes).
- Puree carrot mixture in blender.
- Put carrot mixture in a bowl.
- Puree rest of ingredients.
- Pulse puree everything together.
- Put in pot and Bring to boil, stirring frequently until thickened.
- Serve.
Recipe : Blender Cream of Carrot Ginger Soup
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