Half an Hour to Cooking Yummy Mongolian Minced Beef

Wishing to dine Mongolian Minced Beef a top restaurant's, but for a few causes are not able to go to restaurants. This recipe gonna help you with useful procedures on producing a Mongolian Minced Beef like a famous chef made.

We hope you got insight from reading it, now let's go back to mongolian minced beef recipe. To cook mongolian minced beef you need 17 ingredients and 6 steps. Here is how you achieve it.

To cook an extraordinary Mongolian Minced Beef, here are the materials needed:

1. Take of meat.
2. Use 500 gr of minced beef.
3. Use 8 cloves of minced garlic.
4. Use 2 tbsp of Shaoxing cooking wine.
5. You need 1 tbsp of garlic powder.
6. Prepare 1 tsp of blackpepper.
7. Use of sauce.
8. Get 1/4 cup of soy sauce.
9. Provide 1/4 cup of chicken stock.
10. Take 1 tbsp of honey/sugar.
11. Get 2 tbsp of garlic chilli sauce.
12. Get 2 tbsp of corn starch.
13. Get of other.
14. Get of 1 bunch spring onion.
15. Get 2 tbsp of cooking oil.
16. Take 10 pcs of button mushroom (optional).
17. You need 1 pcs of Bell pepper (optional).

After preparing the components, now you are good to cook your appetizing Mongolian Minced Beef by following the procedures on this section:

1. Mix all at meat section.
2. Prepare sauce.
3. Put cooking oil then cook the beef until coocked.
4. Put sauce then mix well.
5. Add spring onion, mushroom and pepper then mix it well.
6. Serve with hot rice.

Add flour and stir through, then add in potato, beef stock, Worcestershire sauce, tomato paste and season with salt and pepper and stir to combine. Add the beef and fry until browned. Pour in your beef stock, Worcestershire Sauce and salt and pepper and bring to the boil stirring. For a more textured mince, and/or if you want to know exactly what has gone into it, choose a piece of beef and ask your butcher to mince it for you, or mince it yourself. Thinly slice the beef and mince the garlic and ginger.

Recipe : Mongolian Minced Beef

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