Best Idea to Homemade Tasty Salted Diced Plantain
Hoping to eat Salted Diced Plantain a best restaurant's, but for a few reasons are not able to go to restaurants. This page is going to help you with useful procedures on cooking a Salted Diced Plantain like a famous chef made.
We hope you got benefit from reading it, now let's go back to salted diced plantain recipe. To cook salted diced plantain you need 3 ingredients and 1 steps. Here is how you cook it.
To make an unforgettable Salted Diced Plantain, below are the components required:
- Use 300 g of Diced plantain.
- Get 1/2 tsp of Salt.
- You need of Vegetable oil.
After preparing the components, next you are good to make your tasty Salted Diced Plantain by following the guidances below:
- Heat oil,add plantain,stir occasionally,remove from heat when brown,drain in a sieve, sprinkle salt to preserve,toss,enjoy.
This sweet and savory plantain stew is loaded with flavor and incredibly easy to make! Packed with sweet plantains, smoky bell peppers, kidney beans, and juicy green olives in a coconut-tomato base, it's perfect with a slice of crusty bread and totally doable on a weeknight. Fry the plantain in the same oil as gizzard and set aside once finished. Throw in one cup of chopped red onion and fry until the redness starts to fade. Once heated, add plantain slices in a single, uncrowded layer (work in batches if necessary).
Recipe : Salted Diced Plantain
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step by step to make Salted Diced Plantain
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