Variety to Homemade Extraordinary Cheese straws (gf option)
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To make an unforgettable Cheese straws (gf option), below are the ingridients needed:
- Use 190 g of Flour (sieved) use SR for a different texture.
- Provide 110 g of butter (diced).
- Prepare pinch of Salt.
- Prepare 75 g of mature cheddar grated.
- Get 25 g of finely grated parmesan.
- Prepare 1/4 tsp of mustard powder.
- You need Pinch of cayenne pepper.
- Take 1 of egg yolk.
- Prepare 2-3 tbsp of water.
After preparing the ingridients, next you are good to prepare your 5-star Cheese straws (gf option) by following the procedures below:
- Sieve the flour add salt, mustard powder and cayenne. Dice butter into small cubes and rub in until fine breadcrumb texture. If it’s a hot day or you have hot hands you might need to refrigerate to prevent butter from softening..
- Grate both of the cheeses (keeping a tiny bit back for topping) Stir lightly into the breadcrumb mixture. Make a well, add in egg yolk and a couple of tbsp of cold water. Cut in with a round bladed knife. To form a dough. Add a tiny bit more water to help combine if necessary..
- Wrap and chill for a 5 minutes..
- Roll the mixture between two sheets of baking parchment to form a thick rough square about 2cm deep. Sprinkle with remaining cheese and more cayenne if you like them spicy..
- Cut into 2cm wide sticks.
- Bake in preheated oven at 190c for 10-15 minutes or until golden brown and cooked through..
The cheese straws came out beautifully. Hand grating the cheese is work, but the difference is noticeable immediately. Get this tested recipe for gluten free puff pastry cheese straws. Light, flaky and airy, gluten free puff pastry cheese straws are exactly as good as you If you read through the GF puff pastry recipe, I think you'll get the idea. To me, if memory serves, Pillsbury crescent dough feels kinda slimy.
Recipe : Cheese straws (gf option)
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